Momma Jackie
Region: US
Wednesday 26 November 2025 17:47:15 GMT
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pulsecheck :
what type of cracker or item is this served with?
2025-11-27 00:46:32
12
paulkeker :
I’m going to cover the top with buttered panko breadcrumbs and broil it for a few minutes, like a topping on mac n cheese!
2025-11-26 18:27:59
6
Lela :
Can I use different cheese
2025-11-26 18:45:18
2
CocoMojo5 :
From Georgia here: let me break it down Jackie love the Jersey accent and can’t wait to try your recipe but have to share the right way to say it - Viiii-Dale-Yuh (Vidalia)! Yes they are the sweetest! Andiamo!
2025-11-28 08:28:22
3
pattyd1112 :
Happy Thanksgiving Jackie & family!! Rich & I are very thankful for you!!
2025-11-27 01:13:03
3
wda1233 :
I make this but add bacon it’s so good
2025-11-26 18:13:32
18
Mia :
I’ve really enjoyed your videos. You’re a delight
2025-11-27 05:13:19
3
Joanne :
sounds delish Just set a reminder with Alexa for tonight's live see ya then.
2025-11-28 18:46:20
1
Mimi27 :
Could I use Swiss instead
2025-12-02 14:11:27
1
athstetic vibes♡ :
My daughter-in-law loves French onion soup. I will make this when I go visit for Christmas!
2025-11-26 20:53:39
13
Sabrina40 :
Can I substitute Gruyère cheese for this recipe?
2025-12-04 10:34:55
1
Tunes02 :
Jackie what is the size of the pan you are always using? Love watching your videos❣Thank you!
2025-11-29 18:33:33
1
Darlene :
I love onions 🌰
2025-11-29 21:39:54
2
nannyhelen4 :
Looks so good. I like that it’s so easy 🥰
2025-11-28 18:15:50
2
MAGA63 :
I hope it’s a cookbook! ANDIAMO!!!
2025-11-30 02:55:32
2
Teamofthe90s :
Si!
2025-12-29 02:56:42
1
Carol Marie :
Looks delish Jackie! ❤️🦃
2025-11-27 19:05:23
2
pulsecheck :
outstanding 👍👍👍👍👍👍👍
2025-11-27 00:45:34
3
Jo :
Yummy
2025-11-28 17:22:18
1
Gam - G74L :
❤️Low and slow the trick❤️Friday 7:00 eastern, right?
2025-11-27 10:33:55
1
Heather :
What can i use if i cant find that cheese here in WV
2025-11-27 16:42:23
1
Penny May :
Not sure I can get back to the store on Thanksgiving but I’ll def be making soon!
2025-11-27 04:24:45
2
ldybuglili :
I have a friend that makes for every occasion. He serves it with toasted crostini slices
2025-11-26 22:50:50
4
Camille Regholec :
looks delicious
2025-11-30 02:51:38
1
Mia :
Why do you have to cook for so long when everything is cooked already? Curious
2025-11-27 05:12:36
1
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