@foodwithgeorge: Swedish Meatballs - Cosy Grub, Episode 1 The full recipe’s now live on my website – Link’s in my bio! Use code TRY99 and get your first month for just 99p, and you’ll get access to this recipe and loads more every week. #cosygrub #comfortfood #Recipe #series #winterwarmers

Food with George
Food with George
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Region: GB
Thursday 27 November 2025 16:40:00 GMT
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cognitionignition
Cognition Ignition :
As a Swede I can only give you applause. This is perfectly done. We tend to make the meatballs smaller, but that’s not a dealbreaker. It looks absolutely amazing!
2025-11-28 17:24:41
1653
kaftenlite
Morbror Stewart :
From sweden. Nailed it sir
2025-11-28 22:23:26
528
eliasrispling
Elias Rispling :
FINALLY someone doing them THE RIGHT WAY! Big cred! ❤️
2025-11-28 17:49:48
262
user483395089802
user483395089802 :
Putting the meatballs back into the sauce is an Italian thing and not really how we do it in Sweden. Other than that 10/10.
2025-11-29 00:26:33
70
davidlbowman
nahhhhh :
recommendation for the next episode, maybe include a recipe or some instructions. I don't really feel like I'm learning how to do anything.
2025-11-27 16:54:25
112
harardardarmanar
härärhärdärmanär™ :
The lingon should be rårörda. Otherwise excellent. .
2025-11-28 22:03:58
47
wayxmafia
wayxmafia :
yeah, recipe for the swedish meatballs and sauce bro come on
2025-11-27 17:40:56
35
johasund
johasund :
10/10 from Sweden 🙌 Looks amazing
2025-11-28 21:45:46
47
gardenofthenorth
GardenOfTheNorth :
Allmost right , smaller meatballs and not cooking in the sauce
2025-11-29 11:09:48
2
cybear_003
cybear_003 :
But is it better then a chippy tea?
2025-11-27 19:15:55
8
aquavitfixeseverything
Aquavitfixeseverything :
did you add nutmeg? I can never tell what seasonings you use.
2025-11-27 20:04:02
16
joelahaniii
joelahaniii :
I’ll never eat Swedish meatballs again.
2025-11-27 18:35:39
0
sovereignjohan
SovereignJohan :
Slightly too big meatballs, too thickly sliced cucumbers and the boiling of the berries (?). Other than that, stellar!
2025-11-29 10:12:21
1
brunstorp67
Brunstorp :
u only need salt pepper onion egg and meat for meatballs whats with the seasonings
2025-11-29 13:02:31
0
kestrelllewellyn
Kestrel Llewellyn :
are those lingonberries??
2025-11-27 21:44:07
1
zolthser
Zoltsher :
as a swede im proud, well done dude ♥ now i gotta make some myself
2025-11-28 22:37:23
5
ronjis777
Ronja :
Alot of Swedes cook in the sauce, why are people acting like only one way is the correct way?
2025-11-29 17:50:51
2
juliuscarry5
Julius Carry :
No recipe? Just watching you cook? I wanna make these!
2025-11-27 16:47:20
8
cognitionignition
Cognition Ignition :
Recipe: meatballs: bread crumbs mixed with milk, 50% cow meat, 50% pork. Seasoned with salt and pepper. | Berry-jam: lingonberries mixed with sugar (typically with pectin). | The sauce: gravy from frying the meatballs fried with flour and butter, some meat- or veal fund/broth, heavy cream and optionally some soy sauce to darken it and give it a more deep flavour. You can also fry onions into the sauce. Use some of the lingonberry jam to sweeten the sauce. | Mashed potatoes: boiled potatoes, heavy cream and lots of butter. Seasoned with salt, pepper and nutmeg. 🙌🏼
2025-11-28 17:37:39
4
lucasmolin715
Lucas Molin715 :
As a Swede - Approved!
2025-11-29 20:12:34
1
paguerooo
o :
Meatballs are too large otherwise 10/10
2025-11-29 11:23:12
1
kingdinosaur6
TXIC.DinoKing🦖👑 :
love seeing this guy on my fyp
2025-11-30 14:10:45
1
tantenrockarfett
Tantenrockarfett :
try swedish "stekt fläsk med raggmunk "
2025-11-28 20:21:08
2
mystiskam
mystiskam :
OH MY GOD THAT LOOKS SO GOOD, I WANT🙏
2025-11-29 15:35:15
1
leoryse
Leory :
as a swede this is the best recipe I have seen here on tiktok! Sweden approves.
2025-11-29 00:00:14
1
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