@cookrate.com: This meat recipe will make any chef envious! Ingredients black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) pork tenderloin: 500 g (18 oz) cheese: 150 g (5.3 oz) butter: 70 g (2.5 oz) dough: 400 g (14 oz) flour: 5 g (0.2 oz) bacon: 150 g (5.3 oz) onion: 120 g (4.2 oz) vegetable oil: 10 ml (0.3 fl oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) garlic: 10 g (0.4 oz) pickled cucumbers: 200 g (7.1 oz) cheese: 150 g (5.3 oz) eggs: 1 pc sesame seeds: 10 g (0.4 oz) lemon: 1 pc salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) Additionally eggs: 2 pc vegetable oil: 150 ml (5.1 fl oz) mustard: 10 g (0.4 oz) mustard: 10 g (0.4 oz) sweet paprika: 1 g (0.0 oz) curry: 1 g (0.0 oz)