@yummy_little_belly: Save this easy breakfast idea!
CARROT, RASPBERRY & BANANA PANCAKES!
Ingredients🥞
• 1 small ripe banana
• 1 small carrot, peeled and grated
• A handful of raspberries
• 50g flour of choice (I used white spelt flour)
• 1 egg
• Optional: 1/2 tsp baking powder for extra fluffiness
• Unsalted butter or coconut oil for cooking
Method
1. Mash the banana and raspberries in a bowl.
2. Add the rest of the ingredients and mix until well combined.
3. Lightly oil a nonstick pan and heat over medium.
4. Drop 1–2 tablespoons of batter into the pan.
5. Flip once they’re set enough to lift with a spatula, then cook until golden.
🦌 For the little reindeer face I used banana for the antlers, blueberries for the eyes and a raspberry for the nose🥰
And this has become such a sweet little tradition for our family… I make a festive breakfast and then we all sit together to watch the special message Santa sends to the kids. Their reactions melt me every time 🥹✨
We’ve been using @Santa Claus to create it, it’s so easy to use and always turns out adorable 🎅🏻
Link in my bio and use YUMMY10 at checkout for a 10% discount while quantities last!
#portablenorthpole #PNPSanta #christmas #christmastime #kidsbreakfast