Lacia🎀 (lay-sha)
Region: US
Saturday 29 November 2025 18:00:41 GMT
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Chelly :
I have cinnamon dough ornaments and salt dough ones that have held up better than the store bought ornaments lol.
2025-11-30 19:59:30
114
𝐵𝑒𝑙𝑙𝑎🤍 :
I made one for my dogs paw print and she freaking ate it. She refuses to eat a Costco dog treat but decided she wanted this..
2025-12-05 02:12:44
670
zodia_1903 :
Currently have a hammerhead shark ornament in the oven using this recipe 🤞🏻
2025-12-05 19:53:22
0
⚫im_Nie⚪ :
I don't have microwave, can use sun?
2026-08-02 05:18:33
0
Emma :
Does the flour type matter ?
2025-12-22 00:40:22
11
Kalina :
How do you get it so they are smooth? Mine turned out a little rough and chucky
2025-12-01 17:00:26
46
Anjel Smith :
when you take them out is the back still kinda soft or should i bake them longer?
2025-12-05 22:12:28
17
dingle_shart43 :
isn't that just hardtak
2025-11-30 06:46:25
15
Hmmontierth1013 :
I wanna make some of these so I can press my pets paws in them to hang on their Christmas tree. This is the first year we’re gonna have enough space to put up a Christmas tree.
2025-12-01 02:32:53
47
Chelsea | SAHM 🤍 :
I made these last year! they last!! ❤️
2025-11-29 20:02:48
36
🤍Paras1te and Cam1! :D🤍 :
Do you need vinegar to prevent molding?
2025-11-29 22:26:39
8
Donny Jong-un :
dp you know how they last? I made some a few years ago and half of em cracked after a year or so
2025-12-01 02:58:18
5
🌼Rebecca🌼 :
Mine have been in the oven at 200 for 3 hours and still not dry. I tried 250 for 30mins this morning and still not dry all the way.
2025-12-03 17:15:00
2
Carissa :
Should I use my mixer to knead the dough or by hand?
2025-12-24 02:12:25
0
TheDogLover2010 :
2 worry stones 2 dog paws is it supposed to be this color on back and a tiny bit squishy
2025-12-21 14:29:27
1
Cello :
was it supposed to have a rough texture, or should I use a different salt?
2026-02-15 13:06:24
1
janmichaelblas :
Can I spray with clear coat after I paint it?
2025-12-02 07:42:08
1
The Cookbook Nook :
This is a classic, decades old recipe that has stood the test of time, gives the strongest structure, and ages well. Kudos!
2025-12-10 21:33:07
8
Mely y sus juguetes :
harina de trigo o maíz??
2026-06-13 04:34:11
0
emma :
Do I make it and then put it in the oven?
2025-12-03 01:19:58
2
Jessica :
I'm sooooo unsure what I did wrong only difference is I added cinnamon and mine have been cracking and bowing/curling/shrinking after fully cooked 😢
2025-12-14 05:02:47
3
✨Sina | Mission Glow-Up :
I did it and the bottom didnt dry. I need to do it again but i have no idea why that happened 🤡
2025-12-19 23:18:57
0
Aerdna :
And knead the dough for a lot longer than you think is necessary otherwise it’s way too chunky and sticky to work with.
2025-12-15 00:44:03
4
potatoprt2 :
can I use a air fryer instead or no 🤔
2025-11-29 22:57:50
3
Billie Smith350 :
I didn’t see if asked sorry “ use plain or self rising flour?”
2025-12-13 16:44:36
0
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