@therecipecollector: Ingredients 1 cup salted butter, softened 3/4 cup granulated sugar 1/4 cup brown sugar 2 large eggs 2 tsp vanilla extract 2 3/4 cups all-purpose flour 1 tsp baking soda 2 tsp cream of tartar 1/2 tsp salt 1/4 cup granulated sugar (for rolling) 2 tsp ground cinnamon (for rolling) Instructions Preheat oven to 350°F (175°C). Line baking sheets with parchment or silicone mats. In a large bowl, beat softened butter for 2 minutes. Add both sugars and cream until light and fluffy, about 2–3 minutes. Beat in eggs one at a time, then mix in vanilla extract until smooth. In a separate bowl, whisk flour, baking soda, salt, and cream of tartar. Gradually mix into wet ingredients until combined. Do not overmix. In a small bowl, mix 1/4 cup sugar with 2 tsp cinnamon. Roll dough into 1.5–2 inch balls and coat in cinnamon sugar. Place cookies 2 inches apart on prepared sheets. Bake for 9–11 minutes until edges are set but centers are soft. Cool 3–5 minutes on the pan, then transfer to a wire rack. Serve warm or store airtight. #food #viral #fyp #chef #Recipe

NancyG The Recipe Collector

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Tuesday 02 December 2025 17:51:02 GMT