@kurom1suk1:

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Wednesday 03 December 2025 05:36:34 GMT
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stuntmannado
Nado 💥🌪️ :
yall saying chaewon but personally i see rei more 🤷🏾‍♂️
2025-12-03 12:34:48
7
ahmed_r0267
UnisonRaid6 :
I thought DaVinci stopped painting
2026-01-02 13:06:05
1
onestarviet
maki🐿️ :
Ur so fine holy
2025-12-03 06:07:33
6
i.larp_the.weeknd
i.larp_the.weeknd :
Stay safe huzz 🙏🏽
2025-12-03 06:16:16
5
ilovesojuuu1
urmomsfavorite :
do you happen to like spaghetti? 🍝
2025-12-04 02:00:08
1
kindred201
the everlasting :
you are sonpretty oh my god 😭
2026-01-09 18:42:21
2
miyakiiy
m :
2025-12-03 17:27:13
6
spritezerolover3
spritezerolover :
if your beauty was a star, it would shine brighter than any other star in the universe
2025-12-03 06:21:58
2
nathannnxbalbin
nathan :
woah
2025-12-03 09:47:46
1
blainejc2
Soupy6 :
Legendary pull on my for you page
2025-12-05 15:07:04
1
teefahknee
𐙚⋆.˚ :
CHAEWON
2025-12-03 12:17:14
2
alwaysverycool
soul :
2025-12-04 19:03:07
1
syro.mist
지후 :
chaewon?
2025-12-03 07:07:47
3
sxntry_
SXNTRY_ :
2025-12-06 11:03:34
1
what_.yuki
yukii :
2025-12-04 00:07:20
1
muggywinner81494
MuggyWinner8149 :
GIRL UU RRR SOOO TEAAA
2025-12-04 05:54:46
1
xdawae412
dawad :
um hi lol
2025-12-21 06:45:53
1
sanikap_222
sanika ୨୧ :
cuteyyy
2025-12-03 07:06:35
1
sincerelydell
dell :
2025-12-03 08:58:15
1
mattfrll
x :
i js gotta get it watch me go go go go go go
2025-12-03 09:36:18
1
jamsnrtn
jamsnrtn :
2025-12-24 13:25:20
0
kdaddy081
kent1 :
I’d swipe right
2025-12-25 14:07:00
0
izu24_
Izu 💤🇧🇩🇮🇹 :
Lee chaeyoung?
2026-01-24 02:25:48
0
helloimosa
osa :
2025-12-29 06:49:37
0
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Other Videos

wait this actually tastes like a chai latte…my favourite porridge so far you’ll need: - 1 chai tea bag  - 1/2 cup oats - 2 medjool dates - 1 cup any milk (plus extra handy) - 1 banana - small knob of butter for frying  - a dollop of yogurt (to serve) - maple syrup (to serve)  - cinnamon (to serve) method: 1. begin by placing the chai tea bag in a small sauce pan (with the bag handle hanging out of course!).  2. pour in the oats and then roughly tear the dates with your fingers and throw them in too (or you can chop them but it’s just more washing up!). 3. pour in the milk and place on a medium heat until it begins to bubble slightly. 4. lower the heat and cook slowly, stirring ever so often whilst you prepare the bananas. 5. peel and slice the banana into relatively thick slices (if they’re too thin, they will just fall apart on the pan!). 6. melt the butter in a pan and begin the fry the bananas on a medium heat for a few minutes on each side until golden and caramelised (try not to flip them more than once as they will become very flimsy!).  7. once your porridge has thickened and is beautifully creamy (about 7-8 minutes) remove from the heat. at this point, i sometimes add a little bit more milk and stir it through as it makes it extra creamy! 8. pour the porridge into your bowl of choice and carefully place the caramelised bananas on top. 9. finish with a generous dollop of yogurt, a drizzle of maple syrup and of course a dusting of cinnamon… enjoy xxx🤎🍯 #oatmeal #chai #chailovers #breakfastrecipes #yogurt
wait this actually tastes like a chai latte…my favourite porridge so far you’ll need: - 1 chai tea bag - 1/2 cup oats - 2 medjool dates - 1 cup any milk (plus extra handy) - 1 banana - small knob of butter for frying - a dollop of yogurt (to serve) - maple syrup (to serve) - cinnamon (to serve) method: 1. begin by placing the chai tea bag in a small sauce pan (with the bag handle hanging out of course!). 2. pour in the oats and then roughly tear the dates with your fingers and throw them in too (or you can chop them but it’s just more washing up!). 3. pour in the milk and place on a medium heat until it begins to bubble slightly. 4. lower the heat and cook slowly, stirring ever so often whilst you prepare the bananas. 5. peel and slice the banana into relatively thick slices (if they’re too thin, they will just fall apart on the pan!). 6. melt the butter in a pan and begin the fry the bananas on a medium heat for a few minutes on each side until golden and caramelised (try not to flip them more than once as they will become very flimsy!). 7. once your porridge has thickened and is beautifully creamy (about 7-8 minutes) remove from the heat. at this point, i sometimes add a little bit more milk and stir it through as it makes it extra creamy! 8. pour the porridge into your bowl of choice and carefully place the caramelised bananas on top. 9. finish with a generous dollop of yogurt, a drizzle of maple syrup and of course a dusting of cinnamon… enjoy xxx🤎🍯 #oatmeal #chai #chailovers #breakfastrecipes #yogurt

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