@ryannordheimer: beef wellington holiday dinner 🥩 you can find the full recipe on my substack for free (link is in my bio) :) please consider pay subscribing to support my account . . . . . #beefwellington #steak #holidayrecipe #dinnerparty #ryannordheimer

✨ :

He did what now? Lol

Nellie’s Free Range Eggs :

Dinner party goals. We love the effort!

alisonalisonalison_ :

Oh.. mushrooms hey.. 🇦🇺 #iykyk 😂

Atlanta in Chicago :

This may be a silly question - is there a technical reason why you chose not to use a meat thermometer? Curious if it impacts the pastry at all or if you just don’t use them! I’m making beef Wellington for the first time and am nervous about cooking it accurately

emijournals :

oh! so the whole family can cook?

Morgan Katona :

How long in the oven if you don’t have a meat thermometer?

lauragrimm443.684102 :

Why is beef Wellington always that rare?

Joshua James Phippen :

What cuts of meat is that??

user8092210175719 :

Just casually dropping in “dad roundhouse kicked a family friend” - so many questions

NYORNOWHERE1 :

What’s a family party without a roundhouse kick?! 😂 Those Wellys are gorg 😍😍

Mai🍓 :

What butcher do u go to in nyc?

Kayla Gonzalez :

I would cry if I got invited to this, looks amazing

PhiloSophia :

TWO beef wellingtons??!! It’s insane how easy you make it seem; just nuts!

kaypatrim :

he uses a thermometer. Fabulous. I can see the love that you put into everything. 👏

Camille :

I’m lol

Laura D :

Your green salad looks amazing!

Joelnulldreinull :

katharineroseinteriors :

How many 5lbs each? I could only find 5lbs…did you cover the pastry so it wouldn’t burn baking bigger ones? Also, what internal temp 115? Thanks!

Lily :

So beautiful Bessie

houseoftotz :

This is stunning. Chefs kiss 🤌

Sapir1shalom :

Omg this beef wellington is perfect

Mike :

Beef Wellington’s look SOLID 🔥🔥🔥

Toniadenise1968 :

Yummy 🥰

ksrgs98 :

I’m assuming my invite got lost in the mail

fae.tal.gli.tch :

is the mushroom part of the recipe necessary? im allergic and dont like mushrooms so can it substituted? or left out?