@reviskitchenn: Shrimp and veggie lettuce boats 😋 eat clean between the holidays & your body will thank you! I had a ton of leftovers and will be eating this for lunches for the next few days 2 lb shrimp 1 tbsp olive oil 1 tsp salt, pepper, garlic powder, chili powder Juice of 1 lime 375 for 10 min (can vary depending on shrimp size) Veggies: Romaine lettuce Shredded red cabbage 2 mini cucumbers 2 carrots 1 avocado Sauce: 1/2 cup Greek yogurt (@Cabot Creamery Cooperative is my fav) Juice of 1 lime 1 tbsp sriracha 1/2 tsp salt, pepper, garlic powder, chili powder Optional: white rice Top with cilantro #dinner #healthydinner #EasyRecipe #Recipe #shrimp