@justahumblecook: How I served filet mignon as a private chef in Beverly Hills! #cooking #food #EasyRecipe #personalchef #privatechef

𓂃 Jester 🃏 :

Oooo the fact about the onion was so cool

allenzax :

Ribeye > Filet, and it’s not close. Your stuff always looks awesome, great content dude.

Ashlita Maria Rivera :

Curious - Dog your clients ever ask for a second portion after - because it was so good? 😁 Do you need to cook more or do you have a surplus? My greedy gut wants to know. 😂

janice park :

What does mushroom powder do when you add it to the steak? 🤔🍄‍🟫

SANDOS_69 :

Don’t say Vidalia like that, yankee

Aboogabooga :

Yes! Love watching you make those roasted potatoes. I’m going to try them at home soon.

Bryce :

All other onions are simply known as sparkling onions.

TrnZ :

What kind of mushroom powder do you use?

Bismuth_Moon :

Do your clients know about your tiktok and ever watch?

Karolina⛧🇵🇱🇵🇸 :

im so mad. ive been like like 4 different Asian markets near me and I cant find mushroom powder 😭 im gonna try one more today though

Jay Kay :

Do Vidalia onions come from Vidalia GA?

💫✨💜geo💜✨💫 :

Love supporting small creators ❤️❤️❤️

Brwniez :

looks perfect as always chef!

Angel :

Georgia the country or the state?

Jenny 💜 :

I once bought a bottle of water at Gelsons in West Hollywood. That's it. That's all I've got! ☺

Immies :

I didn't know that about Vidalia onions. so something similar to Cognac. Brandy and cognac are the same thing but it can only be called cognac if it came from the cognac region of france.

Seth :

Do you have to pay for the food

Joe Albaugh :

🌿 :

What’s a dish you love making but don’t get to make often?

Nichole :

How long ago was this filmed, since you mentioned April being the prime time for the onions?

nali :

do you have any recommendations for a casual/budget friendly but good quality all purpose knife? my target cuisinart is singing its last song

catholicmypussy :

How does your shopping work with your job, do you get a flat amount of money for weekly meals or do your clients pay for whatever you buy throughout the week to feed them?

carter :

Amazing culinary skills! 🙌🏼 BTW, the native Georgians call them vī-dale-ya onions (Vidalia). 😎