@nimohighland: Sunrise seindah ini cuma ada di Jawa Barat?🤔 Nimo Highland nyimpen view sunrise yang bikin kamu jatuh cinta sama alam Pangalengan😍✨ Masih yakin gak mau nikmatin momen secantik ini langsung di sini?🌄 #nimohighland #nimoeye #fyp #viral #explorer

Nimo Highland Official
Nimo Highland Official
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Friday 05 December 2025 11:30:00 GMT
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I was craving something pumpkin flavored  today so I decided on these easy glazed pumpkin cinnamon swirl muffins. So tasty & you can easily add pecans, walnuts or even extra cinnamon. Recipe 👇 Ingredients For the Muffins • 1 cup pumpkin puree, not pumpkin pie filling • ½ cup melted butter • ¾ cup granulated sugar • 1 large egg • 1 teaspoon vanilla extract • 2 cups all-purpose flour • 1 teaspoon baking soda • 1 teaspoon baking powder • ½ teaspoon salt • 1 teaspoon ground cinnamon For the Cinnamon Swirl • ¼ cup melted butter • ½ cup brown sugar For the Glaze • 1 cup powdered sugar • 2 tablespoons milk • 1/2 tsp vanilla extract  Instructions 1. Preheat the oven to 350°F. Grease a muffin tin or line it with muffin liners. 2. In a large bowl, mix the pumpkin puree, melted butter, sugar, egg, and vanilla until combined. 3. In a separate bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon. 4. Fold the dry ingredients into the pumpkin mixture until just combined. Be careful not to overmix. 5. In a small bowl, mix the melted butter and brown sugar together to make the cinnamon swirl. 6. Fill each muffin cup halfway with batter. 7. Add a small amount of the cinnamon swirl mixture to each muffin cup. 8. Top each muffin with the remaining batter. 9. Bake for 20–25 minutes, or until a toothpick inserted into the center comes out clean. 10. Let the muffins cool for 5 minutes. 11. In a small bowl, mix the powdered sugar, vanilla extract  and milk until smooth. 12. Drizzle the glaze over the cooled muffins. #EasyRecipes #easybaking #muffins #BakeWithMe #asmrbaking
I was craving something pumpkin flavored today so I decided on these easy glazed pumpkin cinnamon swirl muffins. So tasty & you can easily add pecans, walnuts or even extra cinnamon. Recipe 👇 Ingredients For the Muffins • 1 cup pumpkin puree, not pumpkin pie filling • ½ cup melted butter • ¾ cup granulated sugar • 1 large egg • 1 teaspoon vanilla extract • 2 cups all-purpose flour • 1 teaspoon baking soda • 1 teaspoon baking powder • ½ teaspoon salt • 1 teaspoon ground cinnamon For the Cinnamon Swirl • ¼ cup melted butter • ½ cup brown sugar For the Glaze • 1 cup powdered sugar • 2 tablespoons milk • 1/2 tsp vanilla extract Instructions 1. Preheat the oven to 350°F. Grease a muffin tin or line it with muffin liners. 2. In a large bowl, mix the pumpkin puree, melted butter, sugar, egg, and vanilla until combined. 3. In a separate bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon. 4. Fold the dry ingredients into the pumpkin mixture until just combined. Be careful not to overmix. 5. In a small bowl, mix the melted butter and brown sugar together to make the cinnamon swirl. 6. Fill each muffin cup halfway with batter. 7. Add a small amount of the cinnamon swirl mixture to each muffin cup. 8. Top each muffin with the remaining batter. 9. Bake for 20–25 minutes, or until a toothpick inserted into the center comes out clean. 10. Let the muffins cool for 5 minutes. 11. In a small bowl, mix the powdered sugar, vanilla extract and milk until smooth. 12. Drizzle the glaze over the cooled muffins. #EasyRecipes #easybaking #muffins #BakeWithMe #asmrbaking

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