@mellowl.y: Ingredients: • 200g dark chocolate • 150g butter • 150g sugar • 3 eggs • 100g flour • 25g cocoa • Vanilla + pinch of salt • 150–200g blackberries • 2 tbsp sugar Steps: 1. Melt chocolate + butter. 2. Stir in sugar, then add eggs one by one. 3. Add vanilla, flour, cocoa and salt. 4. Cook blackberries with 2 tbsp sugar for 5 minutes. 5. Pour the batter into an 8×8 inch pan. 6. Swirl the blackberry sauce on top. 7. Bake at 170°C / 340°F for 25–30 min. #brownies #blackberry #blackberrybrownies #fudgybrownie