@nativehomecooking: Easy Bibingka. 2 ½ rice flour (not glutinous) 2 tbsp baking powder ½ cup sugar 1 cup water 1 ¼ cup coconut milk (fresh or canned) 4 whole eggs ¼ cup melted butter ½ tsp salt 1 cup grated cheese 4 salted egg Easy melt cheese 100 g melted butter ¼ tsp achuete powder (for color) Banana leaves (to line the pan) Bake at 200°C for 30-40 minutes or until golden brown #bibingka #EasyRecipe