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@rider.200k: Top 3 cưjut ăn bố đi #xhuong #trending

Ân Ktul🌊
Ân Ktul🌊
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Region: VN
Friday 12 December 2025 13:48:29 GMT
11532
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Comments

ngay09thang11nam2003
Shop ThayTuan :
yêú
2025-12-13 13:53:33
1
huytran080910
trần gia huy xđ (Zin nè) :
pin bao nhiêu ah v ai đồ 🥰🥰🥰
2025-12-12 16:04:06
0
pkk180114
𝑵 :
@Thinhbao.
2025-12-13 01:25:59
1
ninnn2010
hưng jụ loh :
ló
2026-01-07 10:40:57
1
ngay09thang11nam2003
Shop ThayTuan :
vào đăk wil anh nè😂
2025-12-13 13:53:51
1
dangtrang.84
Trang :
Rớt nài ko 😅😅😅
2025-12-15 12:49:15
0
ngkh0009
🤍 :
top 3 cơ á
2026-02-07 05:28:36
0
idk_v367
Trai Bản Lạng Sơn 🤫🧏 :
nổ cái tên xem nào,chưa nghe top3 cư jut là ai
2026-02-03 11:55:10
0
sungabao08
bảo con :
vô hồ đak rông đi anh có 62 72 mà
2026-01-27 09:31:19
0
lephulam0012011
lâm 💫⭐ :
mạnh thí...😖😖
2026-01-02 11:35:15
0
omaigot9541
omaigot :
mạnh đấy🥰
2025-12-30 11:06:00
0
ngocanh.1204
ngoc anh🦊 :
Ân?
2025-12-29 23:09:47
0
nhatminhoke05
trà mi :
mạnh thí bạn
2025-12-22 03:59:28
0
sdcvvvvbbbbbhhh
☨ίƙ☨☯ƙ.𝗰𝗼𝗺 :
🤕
2025-12-20 04:29:38
0
thua4702
HUÂN RC🫧 :
😂😂😂
2025-12-12 14:17:22
0
hieunhodepzai10
🅼.🅷🅸🅴🆄✎☚ :
Em đi combo 5k nd1200 pin 84v75ah thì top mấy vậy anh
2025-12-14 17:53:46
0
tranle.1227
sile :
ghê ta hôm trc vừa đi bình xong lên pin r
2025-12-13 14:07:57
0
user134155999
𝙖𝙙𝙪 𝙚 𝙩𝙞𝙣😚47🇻🇳🚭 :
2025-12-13 02:32:33
0
leeanhtu_1312
[×^×] :
bá quá anh ân ơi 🤣🤣
2025-12-13 00:49:15
0
ng20134
minh đăng :
ngầu r á ah ân ơi
2025-12-12 14:25:33
0
To see more videos from user @rider.200k, please go to the Tikwm homepage.

Other Videos

Bum bum #vibe #dance #french
Bum bum #vibe #dance #french
#kittycat #animation #cartoon #catlover #orangecat
#kittycat #animation #cartoon #catlover #orangecat
A lovely little bake for you to try this Autumn! I love taking classics and trying to reimagine them a little bit, so I hope you love these Sunday roast chicken inspired sausage rolls 🤍 Ingredients: 2 sheets ready-rolled puff pastry 1 pack chicken sausages (skin removed) 1 tbsp butter 1 white onion, finely chopped 1 small carrot, finely chopped 1 potato, finely chopped Fresh sage & thyme, finely chopped (plus extra for topping) Salt & black pepper, to taste 1 egg yolk (for egg wash) Flaky sea salt Method: 1. Prep the Veg: Melt the butter in a pan over medium heat. Add the finely chopped onion, carrot, potato, sage, and thyme. Cook until softened. Season well with salt and pepper, then leave to cool slightly. 2. Make the Filling: Mix the softened, seasoned veg directly into the chicken sausage meat until evenly combined. 3. Assemble: Preheat your oven to 200°C. Shape the chicken filling along the pastry lengthways on a baking tray lined with baking paper, leaving a couple of inches from the bottom, and roll them up tightly. 4. The Finish: Brush generously with egg yolk, then sprinkle with flaky sea salt and a little extra chopped sage and thyme. 5. Bake: Pop in the oven until golden brown, puffed up, and cooked through (around 20–25 minutes). Serve hot with a side of thick gravy for dipping!
A lovely little bake for you to try this Autumn! I love taking classics and trying to reimagine them a little bit, so I hope you love these Sunday roast chicken inspired sausage rolls 🤍 Ingredients: 2 sheets ready-rolled puff pastry 1 pack chicken sausages (skin removed) 1 tbsp butter 1 white onion, finely chopped 1 small carrot, finely chopped 1 potato, finely chopped Fresh sage & thyme, finely chopped (plus extra for topping) Salt & black pepper, to taste 1 egg yolk (for egg wash) Flaky sea salt Method: 1. Prep the Veg: Melt the butter in a pan over medium heat. Add the finely chopped onion, carrot, potato, sage, and thyme. Cook until softened. Season well with salt and pepper, then leave to cool slightly. 2. Make the Filling: Mix the softened, seasoned veg directly into the chicken sausage meat until evenly combined. 3. Assemble: Preheat your oven to 200°C. Shape the chicken filling along the pastry lengthways on a baking tray lined with baking paper, leaving a couple of inches from the bottom, and roll them up tightly. 4. The Finish: Brush generously with egg yolk, then sprinkle with flaky sea salt and a little extra chopped sage and thyme. 5. Bake: Pop in the oven until golden brown, puffed up, and cooked through (around 20–25 minutes). Serve hot with a side of thick gravy for dipping!


#Hypic #somalilandtiktok💚🤍❤ #somalitikto miskiin yar weeye🧕🫠🥀
#Hypic #somalilandtiktok💚🤍❤ #somalitikto miskiin yar weeye🧕🫠🥀
#tiktokviral #vichekesho #comedy #mwanasta #fypシ゚viral
#tiktokviral #vichekesho #comedy #mwanasta #fypシ゚viral

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