@akhrrecites:

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Region: GB
Friday 12 December 2025 20:42:57 GMT
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yo.yusuf1234
sulaiman :
is this your own voice brother?
2025-12-19 15:30:36
5
misshap20
misshap20 :
Do u have a YT channel?
2025-12-12 21:44:26
10
bruhhhhhhhhhhhh19
bruhhhhhhhhhhhh19 :
allahhh how did u do that with ur breah
2026-02-04 17:19:19
2
_3mar.b
_3mar.b :
ur in my top 4 all time recieters btw
2026-01-01 02:08:02
2
can.pull.both..genders
ash :
mashallah what a voice
2025-12-19 16:16:04
8
khadija.av
K :
Please do a YouTube account
2025-12-15 02:09:05
7
user726959657
user726959657 :
which app do you use for editing and which Arabic font?
2025-12-29 06:33:33
1
idk380829
idk :
imatation?
2025-12-13 23:05:17
5
zynox_era
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴ ￴ ￴ :
Next surah bayyinah please
2025-12-12 21:11:42
4
nour.waaell
nour.waaell :
مشاءالله
2026-01-29 12:17:28
0
hooryy48
Hoor✨ :
يعني لو سمحت انت صاحب الصوت رد
2025-12-15 07:24:29
4
3rhm.3
𝕽𝕰𝕳𝕬𝕸 ღ :
فى قناه يوتيوب؟
2025-12-15 16:15:57
0
nataliamotaz
ناتاليا ♡ :
الله اكبر
2025-12-17 13:42:38
2
osamamohammad49
O S ᗩ ᗰ ᗩ 𓂆 :
ما شاءالله تبارك الرحمن ♥️
2026-01-29 12:32:22
1
shwkyx
🌸 :
مشاء الله تبارك الرحمن ريحت قلبي
2025-12-20 04:42:31
3
uo_ov
S★ :
عندك قناه باليوتيوب؟ ابي سورة البقره كامله اقرأها مع احد🙏🏼
2025-12-15 13:50:41
4
rt_7.r
R :
طيب الله انفاسك والله مررره جميل
2026-03-17 15:44:53
2
ayham_5836
愛 :
allahuma barik
2025-12-20 07:24:07
1
bigfurr.x
bigfurr :
full recitations please only one video on yt
2025-12-16 03:24:29
2
itsmeraiza30
hash :
what Surah ?
2025-12-15 00:58:53
2
farhad____
farhad____ :
More YouTube content please!
2025-12-25 22:40:29
1
nataliamotaz
ناتاليا ♡ :
what is your name in SoundCloud
2025-12-17 13:43:29
1
malak.s9723
Malak 🇵🇸💚 :
اللهم بارك
2025-12-15 07:22:48
1
m_gj18
Marjo_Gjoka1% :
MashaAllah akhi❤️🤲
2025-12-14 06:19:08
0
To see more videos from user @akhrrecites, please go to the Tikwm homepage.

Other Videos

A nutritious, high-protein Mediterranean-inspired baked chicken served with a vibrant tomato, spinach, and quinoa salad. Seasoned with turmeric and herbs, it aligns with low-carb, low-sodium, and anti-inflammatory dietary goals while being meal-prep friendly. Ingredients: - 4 boneless, skinless chicken breasts (about 6 oz each) - 1 teaspoon turmeric - 1 teaspoon dried oregano - 1 teaspoon garlic powder - 1/2 teaspoon black pepper - 1 tablespoon olive oil (preferably extra virgin) - 1 cup quinoa, rinsed - 2 cups water or low-sodium chicken broth - 2 cups cherry tomatoes, halved - 3 cups fresh spinach, chopped - 1/4 cup chopped fresh parsley - 1/4 cup crumbled feta cheese (optional, for flavor) - Juice of 1 lemon - 1/2 teaspoon ground cumin - Salt-free herb seasoning (for additional flavor) Instructions: 1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix turmeric, oregano, garlic powder, black pepper, and cumin. 3. Rub the spice mixture evenly over both sides of the chicken breasts. 4. Heat 1 tablespoon olive oil in a skillet over medium-high heat. Sear chicken breasts for 2-3 minutes per side until golden. 5. Transfer chicken to a baking dish and bake for 20-25 minutes until cooked through (internal temperature 165°F). 6. Meanwhile, cook quinoa: bring 2 cups water or broth to a boil, add quinoa, reduce heat to low, cover, and simmer for 15 minutes until water is absorbed. 7. In a large bowl, combine cooked quinoa, cherry tomatoes, spinach, parsley, and feta cheese (if using). 8. Add lemon juice, a splash of olive oil, and season with salt-free herb seasoning. Toss well. 9. Serve each chicken breast sliced over a bed of the quinoa salad. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A nutritious, high-protein Mediterranean-inspired baked chicken served with a vibrant tomato, spinach, and quinoa salad. Seasoned with turmeric and herbs, it aligns with low-carb, low-sodium, and anti-inflammatory dietary goals while being meal-prep friendly. Ingredients: - 4 boneless, skinless chicken breasts (about 6 oz each) - 1 teaspoon turmeric - 1 teaspoon dried oregano - 1 teaspoon garlic powder - 1/2 teaspoon black pepper - 1 tablespoon olive oil (preferably extra virgin) - 1 cup quinoa, rinsed - 2 cups water or low-sodium chicken broth - 2 cups cherry tomatoes, halved - 3 cups fresh spinach, chopped - 1/4 cup chopped fresh parsley - 1/4 cup crumbled feta cheese (optional, for flavor) - Juice of 1 lemon - 1/2 teaspoon ground cumin - Salt-free herb seasoning (for additional flavor) Instructions: 1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix turmeric, oregano, garlic powder, black pepper, and cumin. 3. Rub the spice mixture evenly over both sides of the chicken breasts. 4. Heat 1 tablespoon olive oil in a skillet over medium-high heat. Sear chicken breasts for 2-3 minutes per side until golden. 5. Transfer chicken to a baking dish and bake for 20-25 minutes until cooked through (internal temperature 165°F). 6. Meanwhile, cook quinoa: bring 2 cups water or broth to a boil, add quinoa, reduce heat to low, cover, and simmer for 15 minutes until water is absorbed. 7. In a large bowl, combine cooked quinoa, cherry tomatoes, spinach, parsley, and feta cheese (if using). 8. Add lemon juice, a splash of olive oil, and season with salt-free herb seasoning. Toss well. 9. Serve each chicken breast sliced over a bed of the quinoa salad. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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