@luviskitchen: Creamy mushroom risotto made simple.🍄🟫✨ Golden seared mushrooms, slow-cooked rice and a silky Parmesan finish. Comfort food, but make it aesthetic. Save this for your next cosy dinner. Ingredients (2 servings) • 180 g risotto rice (Arborio or Carnaroli) • 250–300 g mushrooms (mixed or button mushrooms) • 1 small onion, finely chopped • 1–2 garlic cloves, finely chopped • 700 ml hot vegetable stock • 80 ml white wine • 40 g Parmesan, finely grated • Butter • Olive oil • Salt and black pepper Toppings: • Parmesan flakes • A few golden seared mushrooms • Microgreens _____________________________ #luviskitchen #creamyfood #comfortfood #risotto