@zennyli: This sweet and sour taste is a flavor from childhood memories. Who didn't have hawthorn in their childhood? The picked hawthorns had to be soaked in water first, the clay pot on the stove simmering, the hawthorn puree slowly thickening over a low flame, casting a warm red glow throughout the room; the slices of fruit on the bamboo sieve had to be turned several times with the rising sun. This taste of childhood holds the most simple moments of time. This isn't just about making a local specialty; it's about sealing the autumn of our hometown into our memories, bite by bite #ruralfood #rurallife