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@danieelrioss: #salsaromantica #salsa #salsabaul

danieelrioss
danieelrioss
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Region: CO
Saturday 13 December 2025 16:19:18 GMT
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Comments

may.perlaza
May Perlaza :
Necesito amigos para ir a estos sitios🥺🤭
2025-12-13 22:12:50
102
estelita.leal83
Leal estudio :
La salsa corre por mis venas 🥰
2025-12-23 22:27:40
12
pattyydelacruz
Pattyydelacruz :
Donde es ??
2025-12-14 03:12:12
8
angilinis
ngeliinaaa :
I need a night like this
2026-01-02 08:30:56
7
temperaturaparty
Temperatura :
Lo mejor ! 🔥🔥
2026-01-03 04:31:13
2
cristhi.angelita1
Cristhi Angelita Gonzales Faci :
suena ese rolon y yaa valio todo 😁
2026-01-29 10:09:49
1
karinabrixa
🧚‍♀️🦅💪 KARINITA❤️28@ 🇵🇪 :
yo tambien quiero ir divertido sera
2025-12-16 13:16:04
7
amparo.ceron2
Amparo Ceron :
tremenda rumba 💃💃💃💃💃💃
2025-12-14 02:22:30
10
danielcastellan4564
Daniel Castellanos Real Estate :
Rumba 💯 salsera
2025-12-14 00:30:42
5
jmcaballero99
Joselo :
La salsa me da vida
2025-12-14 18:27:01
8
pipe_gar07
❤️‍🔥𝓤𝓷 𝓽𝓪𝓵 𝓹𝓲𝓹𝓮❤️‍🔥 :
Ganoso de conoceré ese sitio pero no tengo con quien ir 🥺💔
2025-12-16 18:36:45
4
terrabela2021
claudia escobar101 :
Larga vida a la reina 👑 la salsa 👌
2025-12-14 19:05:12
2
greyzayalatannert
GRECYA AYALA👸🏼👑 :
Me encantaaaaaaaaa 😍😍😍😍
2026-01-19 01:19:01
1
tubbita89
🛍️♡《ChEcHiTa》♡🛍️ :
hay yo tambien quiero😏😏😏
2025-12-14 03:27:49
2
angie._2301
angie23 :
@_.valeeria
2025-12-14 19:55:05
3
celestemarroquin19
CelesteMarroquin19 :
😍
2025-12-23 21:24:50
2
karinabrixa
🧚‍♀️🦅💪 KARINITA❤️28@ 🇵🇪 :
😁
2025-12-16 15:20:45
2
majiitoo8
✨Maajiitoo♥️ :
😁
2026-01-04 21:30:04
1
bryonylopezv
𝐵𝓇𝓎𝑜𝓃𝓎 :
🔥
2025-12-15 23:18:41
2
ocha_trova
OCHA Trova :
Yo la entiendo, por eso escribo canciones hermosas para bailar. @OCHA Trova
2025-12-25 16:49:16
1
greg0ri1o
Gregori :
✨
2025-12-14 22:19:03
2
usersiju3d7nu7
Gloriamu :
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-12-14 17:08:05
2
rosangie.13
𝑹𝒐𝒔𝒂 𝑨𝒏𝒈𝒊𝒆 💜 :
💙
2025-12-15 00:58:50
2
carmen29534
Carmen :
👏👏👏👏👏
2025-12-14 03:06:10
3
xio850826
XIO♡ :
💋
2025-12-14 05:25:45
2
To see more videos from user @danieelrioss, please go to the Tikwm homepage.

Other Videos

Finally got my hands on the viral homemade doner kebab by When it first blew up, I was out of town, and the minute I got home I knew I had to try it. And let me tell you… it did NOT disappoint. This recipe is so up my alley and I’m happy to share it 🤤🔥 Ingredients
• 2 lbs ground beef (80/20)
• 1 large onion, grated
• Drizzle of olive oil
• 2 tbsp paprika
• 1 tbsp salt
• 2 tsp black pepper
• 2 tsp granulated garlic
• Optional: Serrano chilies
• 2 tomatoes, quartered Creamy Tehina
• 1 cup pure sesame paste
• 1 large garlic clove (or 2 small)
• Juice of 1 lemon
• 1–2 tsp salt
• ¾–1 cup ice-cold water Instructions
Mix ground beef, grated onion (with its liquid), olive oil, and spices until fully combined. Place a quarter of the meat between two sheets of parchment and roll it out paper thin. Roll the parchment and meat into a log. Repeat with the rest. Place logs on a baking sheet with chilies and tomatoes. Drizzle with olive oil and bake at 400°F for 20 minutes. While it bakes, whisk together all tehina ingredients until smooth and creamy. After 20 minutes, pour out any extra liquid (save it if you want to reheat the kebab later). Return to the oven for 10 more minutes. Remove, unroll your logs, and pull apart the kebab meat. Enjoy as is or wrap in lavash with the roasted tomatoes, chilies, and a drizzle of that dreamy tehina 😍 Leftovers? Incredible on salads 🙌 #sivanskitchen #explorepage #doner #donerkebab #fyp
Finally got my hands on the viral homemade doner kebab by When it first blew up, I was out of town, and the minute I got home I knew I had to try it. And let me tell you… it did NOT disappoint. This recipe is so up my alley and I’m happy to share it 🤤🔥 Ingredients
• 2 lbs ground beef (80/20)
• 1 large onion, grated
• Drizzle of olive oil
• 2 tbsp paprika
• 1 tbsp salt
• 2 tsp black pepper
• 2 tsp granulated garlic
• Optional: Serrano chilies
• 2 tomatoes, quartered Creamy Tehina
• 1 cup pure sesame paste
• 1 large garlic clove (or 2 small)
• Juice of 1 lemon
• 1–2 tsp salt
• ¾–1 cup ice-cold water Instructions
Mix ground beef, grated onion (with its liquid), olive oil, and spices until fully combined. Place a quarter of the meat between two sheets of parchment and roll it out paper thin. Roll the parchment and meat into a log. Repeat with the rest. Place logs on a baking sheet with chilies and tomatoes. Drizzle with olive oil and bake at 400°F for 20 minutes. While it bakes, whisk together all tehina ingredients until smooth and creamy. After 20 minutes, pour out any extra liquid (save it if you want to reheat the kebab later). Return to the oven for 10 more minutes. Remove, unroll your logs, and pull apart the kebab meat. Enjoy as is or wrap in lavash with the roasted tomatoes, chilies, and a drizzle of that dreamy tehina 😍 Leftovers? Incredible on salads 🙌 #sivanskitchen #explorepage #doner #donerkebab #fyp
#CapCut
#CapCut




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