@shanchayie: Gas tank holder #gastankholder #gastankholderwithwheels #gasholder #movablegastankholder #movablegasholder

shanchayie

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Region: PH

Sunday 14 December 2025 10:55:11 GMT

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🛍️ Jorz Shop 🛍️ :

Less hussle nalng talaga ito

2026-01-18 06:41:03

1

affordablefinds ni Gabo👼 :

di na Hussle magbuhat buhat

2025-12-15 01:38:08

1

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#onthisday

🥩🍢 🔥 A5 Wagyu on a Stick #TBT One of the most expensive cuts of beef you can buy, cooked on the cheapest setup - marshmallow stick over a charcoal chimney. So rich, melt in your mouth, beef butter, crispy crust almost like it’s fried with that charcoal grilled flavour it was amazing 🤤 paired with other goodies like wasabi, soy sauce, smoked salt, and sesame oil for different flavour combos. This was my first time cooking a whole Japanese A5 steak (August 2021) so obviously risky business with a $200 pieace of meat for my friends to experience 🤷🏻‍♂️ I can’t tell you how much I’ve learned since then. PREPARATION Steak tied with butchers twine to keep the cap attached so it stays flat and doesn’t fall apart or separate. Skewered into the cap of then eye for extra control. COOK Charcoal chimney with a grill grate - so you don’t lose the steak into the chimney if it falls off the skewer. This steak will literally disappear and shrink the more you cook it as it’s so marbled so I like to season it after so the salt is dialled. Flipping max every 30 seconds, putting drippings into the pan to calm the flair ups and save the beefy goodness. After 3 minutes of flipping, into the pan to rest for 5 minutes. Sliced, topped with flaky salt. 🥩 A5 from @thebutchershoppe_to ☄️ Lump Chunx Charcoal @Jealous Devil 🧂 Flaky Salt @Maldon Salt 🔥 Charcoal Chimney @Weber Grills @Weber Grills Canada 🔪 Japanese Bunka @sharp_knifeshop . . . #Steak #Wagyu #BBQ #Grilling

🥩🍢 🔥 A5 Wagyu on a Stick #TBT One of the most expensive cuts of beef you can buy, cooked on the cheapest setup - marshmallow stick over a charcoal chimney. So rich, melt in your mouth, beef butter, crispy crust almost like it’s fried with that charcoal grilled flavour it was amazing 🤤 paired with other goodies like wasabi, soy sauce, smoked salt, and sesame oil for different flavour combos. This was my first time cooking a whole Japanese A5 steak (August 2021) so obviously risky business with a $200 pieace of meat for my friends to experience 🤷🏻‍♂️ I can’t tell you how much I’ve learned since then. PREPARATION Steak tied with butchers twine to keep the cap attached so it stays flat and doesn’t fall apart or separate. Skewered into the cap of then eye for extra control. COOK Charcoal chimney with a grill grate - so you don’t lose the steak into the chimney if it falls off the skewer. This steak will literally disappear and shrink the more you cook it as it’s so marbled so I like to season it after so the salt is dialled. Flipping max every 30 seconds, putting drippings into the pan to calm the flair ups and save the beefy goodness. After 3 minutes of flipping, into the pan to rest for 5 minutes. Sliced, topped with flaky salt. 🥩 A5 from @thebutchershoppe_to ☄️ Lump Chunx Charcoal @Jealous Devil 🧂 Flaky Salt @Maldon Salt 🔥 Charcoal Chimney @Weber Grills @Weber Grills Canada 🔪 Japanese Bunka @sharp_knifeshop . . . #Steak #Wagyu #BBQ #Grilling

#onthisday

good coffee good weather +taylors playlist—oh i love this life

good coffee good weather +taylors playlist—oh i love this life

wow🤣😛😃#funnypranks #funnyprankvideo #prankvideo #prankviedo #funnycomedy #funnytiktok #gunnyprank #fannymoment

wow🤣😛😃#funnypranks #funnyprankvideo #prankvideo #prankviedo #funnycomedy #funnytiktok #gunnyprank #fannymoment

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