@anita.herbert: The whole cake is only ~1,000 calories vs ~4,000 in a regular cheesecake, that’s crazy😱 It’s fluffy, delicious, and SO easy to make… oh, and it also has 150g of protein 🤝🏽 you have to try it! Ingredients: • 5 eggs • ½ cup sweetener (I used monk fruit) • 3 cups Greek yogurt (I used fat-free) • ½ cup oat flour (can use cornstarch instead) • 2 scoops vanilla protein powder • A few drops of vanilla extract (optional) Nutrition per serving (10 slices): ~119 kcal | P: ~15 g | F: ~3 g | C: ~6.5 g Instructions: 1. Preheat oven to 350°F (180°C). 2. Whisk together the eggs and Greek yogurt. 3. Add protein powder, oat flour, sweetener, and vanilla extract. Mix well. 4. Pour the batter into a parchment-lined loaf pan. 5. Bake for 45–50 minutes. 6. Let cool completely before slicing. Who is trying? 👀 #HighProtein #LowCalorieDessert #HealthyDessert #HealthyCheeseCake #fyp

Anita Herbert

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Sunday 14 December 2025 18:52:41 GMT