@samisavor1: Roasted garlic bread with tomatoes and burrata 🤌🏻🍅 📌Ingredients: - ciabatta/sourdough bread - 2 punnets of cherry tomatoes - fresh rosemary - 3 tbsp olive oil - 1 tsp honey - a handful chopped parsley - 4 garlic cloves - Basil for garnish - salt and pepper to taste - 2 small burratas - 80g-100g butter depending on your bread size 📌Instruction: 1. Preheat your oven to 160°C / 320°F. Add the cherry tomatoes to a baking dish and season with salt, pepper, and rosemary. Pour over enough olive oil to coat well. Roast slowly for 50-60 minutes, until the tomatoes are soft, wrinkled, and full of flavor. 2. Cut the loaf of bread. In this recipe we are only using one part of the bread. 3. In a bowl, stir together the softened butter, minced garlic, chopped parsley, salt, and pepper until smooth and fragrant. 4. Spread the garlic butter generously over the cut side of the bread. Place under the grill (broiler) at 180°C / 350°F and toast for 15–20 minutes, until the bread is crisp and deeply golden but not burnt! 5. Remove the bread from the oven and add the burrata on top, spreading it evenly across the surface. 6. Add the roasted tomatoes over the burrata, then finish with a drizzle of honey and fresh basil leaves before serving. #FoodTok #EasyRecipes #sandwich #garlicbread #burrata

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Tuesday 16 December 2025 16:49:33 GMT