@imhannahcarr: Homemade peppermint mocha creamer is EASY to make & tastes INCREDIBLE. YUM. 🥛🍫❄️ ⸻ Peppermint Mocha Creamer Ingredients • 1½ cups whole milk • ½ cup heavy cream • 1 tbsp cacao powder • ½ tsp peppermint extract • splash of vanilla extract • a shake or 2 of salt • 2-4 tbsp pure maple syrup (to taste) Instructions Warm milk, cream, & salt gently (do not boil). Whisk in cacao powder and maple syrup until fully mixed in. Turn down heat. Stir in peppermint extract and vanilla. Warm to a steam while stirring intermittently. Cool completely. Store refrigerated. Shake before use. & ENJOY! Shelf life: 5–7 days refrigerated. ⸻ #coffeecreamer #peppermintmocha #homemade #coffee #christmasrecipe