@prindle.sourdough: Tip of the day☺️ Bulk fermentation-use a glass bowl with straight sides so you can see what your dough is doing and how much it is rising. Another great option is the Cambro container because it has straight sides and it has markings so you can see where your dough is starting and how much it needs to rise. #fyf #tipoftheday #sourdough #bulkfermentation

prindle.sourdough
prindle.sourdough
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Tuesday 16 December 2025 22:17:09 GMT
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judymcgaughey
Judy McGaughey :
What size is best
2025-12-17 00:43:10
0
ibrake4ants0
ibrake4ants :
I got a cambro container, but it doesn’t really help me that much. It’s still hard to tell exactly how much the dough has risen because of the doming of the dough. I find the aliquot method more useful
2025-12-17 03:19:20
3
monkeeks
monica :
Where did you get your glass bowl I’ve been looking for this one because it seems like everyone has it but idk where they get it
2026-06-22 05:17:19
1
user297855962322
user297855962322 :
Is the Cambro holding enough dough for two loaves?
2026-03-02 23:08:00
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jeepchick0605
JeepChick0605 :
I live and breathe by my Cambro containers for bulk rise.
2025-12-17 13:36:36
1
tjgordenmom
Tricia 'Vicere' Gord :
Running to the search bar for CAMBRO CONTAINER
2025-12-16 22:48:45
1
ricakamuning
Rica Kamuning :
I use a pyrex 1L cup ⭐️
2026-01-20 00:28:10
0
dani.ann13.0
DaniAnn❌ :
Thank you. 🥰
2025-12-17 13:57:58
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theutilityplayer15
The Utility Player :
I’m noticing my non glass container helps my fermentation.
2025-12-16 22:53:11
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cake.also.rises
Cake Also Rises🌤️ :
One of the best tips you shared and I absorbed- resulting in amazing, consistent lives! 🥰
2025-12-16 23:15:00
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kimball1224
Kimball 🆘🇺🇸 :
I can’t even get to this step 👎
2025-12-18 18:28:05
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janetlinnmckee
Janet McKee :
When you say “where it needs to go” do you mean the dough should double in size from where it started? BF is difficult
2025-12-17 01:52:24
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bka1017
BKA1017 :
When placing the dough in the cambro container, the top of the dough is not even across the container. How do you determine that it has risen to the 30% if the dough is not even in the container?
2025-12-20 16:52:10
0
miroslav.87
Miroslav Milosevic :
i use a marker, if it is almost double that is it
2026-01-06 19:42:18
0
socorrovasquez6
Socorro Vasquez :
Definitely accept the challenge!!!
2025-12-22 07:59:01
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ld.fabulous
LD Fabulous❌ :
Ir the Cambro containers are my BFFs- Costco for cheap
2026-02-12 18:08:58
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kopa757
Kopa :
Spot on great advice
2025-12-17 01:59:36
0
nursecamz
cammieusa :
@prindle.sourdough what brand is your glass clear bowl? I’m looking for one that’s big enough. 🙂
2026-01-19 21:28:33
0
handypac
Pablo Corvalan :
👍👍👍
2025-12-17 02:06:40
0
susanmartinson0
Suzmartie :
I live the canbro but it can be hard to get in there 2 hands for s&fs
2025-12-17 02:19:38
0
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