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@jaoqim: #fyp #03

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Region: TH
Wednesday 17 December 2025 11:11:20 GMT
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maibok4233
Maibok :
น้ำมันภาษาอังกฤษ
2025-12-17 19:26:47
1
izaaz556
9xNien九 :
2025-12-17 15:00:16
0
dongr000
Dong R :
hmmmhhhmmm✨🫦
2025-12-17 11:19:06
0
bigsmall.www
ppppppp :
the sticker is blocking my view
2025-12-17 11:19:50
0
ohmnani1999
ผมชื่อโอมครับทุกคน :
2025-12-17 14:10:30
0
jack1u9.0
กุรักทุกคนที่ดูกุ❤️💯 :
เจ้💯
2025-12-17 14:25:17
0
mr.se67
ปูดสะกุดปีส :
2025-12-17 14:28:32
0
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Other Videos

te quiero amor - Pedro Congo | #salsa #salsaromantica #paratii #xyzbca #salsaparaestados
te quiero amor - Pedro Congo | #salsa #salsaromantica #paratii #xyzbca #salsaparaestados
#cotedivoire🇨🇮 #225🇨🇮 #playback
#cotedivoire🇨🇮 #225🇨🇮 #playback
WIFE APPROVED ✅🔥 🍔 Homemade Smash Burger + Crispy Potatoes Makes 2 double smash burgers Burger • 454 g medium ground (80/20) • 2 Kraft Singles • 2 brioche buns • Shredded iceberg lettuce • Tomato • Dill pickles • Finely diced white onion Cali Sauce • ½ cup mayo • 2 tbsp ketchup • 1 tbsp yellow mustard • 2 tbsp finely chopped dill pickles • 1 tsp pickle juice • ½ tsp garlic powder • ½ tsp onion powder • ¼ tsp paprika • Pinch of sugar Crispy Potatoes • 500 g potatoes, cut into wedges • 1 tbsp avocado oil • ½ tsp garlic powder • ½ tsp paprika • ¼ tsp onion powder • ½ tsp salt • Black pepper HOW TO MAKE IT 👇 Mix the Cali sauce ingredients and refrigerate. Toss the potatoes with oil and seasonings. Air fry at 400°F for 18–22 min, tossing halfway, or bake at 425°F for 30–35 min. Divide the beef into 4 loose balls (~113 g each). Preheat a cast-iron skillet or flat-top griddle until very hot, around 450°F. Place the beef balls down and immediately smash them very thin. Cook for about 90 sec without moving them. Scrape underneath, flip once, add cheese and cook another 45–60 sec. Stack 2 patties per burger. Serve with the crispy potatoes and extra Cali sauce. Calories ~1,150 kcal Protein ~50–55 g Carbohydrates ~75–80 g Fat ~65–70 g Fiber ~6–7 g #smashburger #homemadeburger #burgerrecipe #foodreels#burgerrecipeshburger
WIFE APPROVED ✅🔥 🍔 Homemade Smash Burger + Crispy Potatoes Makes 2 double smash burgers Burger • 454 g medium ground (80/20) • 2 Kraft Singles • 2 brioche buns • Shredded iceberg lettuce • Tomato • Dill pickles • Finely diced white onion Cali Sauce • ½ cup mayo • 2 tbsp ketchup • 1 tbsp yellow mustard • 2 tbsp finely chopped dill pickles • 1 tsp pickle juice • ½ tsp garlic powder • ½ tsp onion powder • ¼ tsp paprika • Pinch of sugar Crispy Potatoes • 500 g potatoes, cut into wedges • 1 tbsp avocado oil • ½ tsp garlic powder • ½ tsp paprika • ¼ tsp onion powder • ½ tsp salt • Black pepper HOW TO MAKE IT 👇 Mix the Cali sauce ingredients and refrigerate. Toss the potatoes with oil and seasonings. Air fry at 400°F for 18–22 min, tossing halfway, or bake at 425°F for 30–35 min. Divide the beef into 4 loose balls (~113 g each). Preheat a cast-iron skillet or flat-top griddle until very hot, around 450°F. Place the beef balls down and immediately smash them very thin. Cook for about 90 sec without moving them. Scrape underneath, flip once, add cheese and cook another 45–60 sec. Stack 2 patties per burger. Serve with the crispy potatoes and extra Cali sauce. Calories ~1,150 kcal Protein ~50–55 g Carbohydrates ~75–80 g Fat ~65–70 g Fiber ~6–7 g #smashburger #homemadeburger #burgerrecipe #foodreels#burgerrecipeshburger
Nhân viên đặt cơm nhưng không xuống ăn 🫣#thitchuatruongfoods #dacsanphutho
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I tahu casing i Cute
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Summer is lingering, y'all. [POSTED 12:30 PM ON 9/23/26] #wfaa #dallas #fortworth #texas #weather #meteorology #weathertok #fyp #news #delkus #severeweather
Summer is lingering, y'all. [POSTED 12:30 PM ON 9/23/26] #wfaa #dallas #fortworth #texas #weather #meteorology #weathertok #fyp #news #delkus #severeweather

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