@bankobake: Christmas Eve Extravaganza Pt. 2! 🎄 I’m SO happy with the gummy bear windows and I can’t wait to add all of the finishing touches ☺️ Here are the ingredients for the royal icing: - 5 cups sifted powdered sugar (600g) - 3 Tbsp meringue powder (45g) - 9 Tbsp water (120ml - 135ml) - OPTIONAL Peppermint extract (to taste) For the full recipe, click the link in my bio! #gingerbreadhouse #christmas #cookiedecorating #holidaybaking #christmascountdown

Banko Bake
Banko Bake
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Region: US
Thursday 18 December 2025 15:15:21 GMT
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dogfan5662
Dogfan :
Wow!! Beautiful ❤❤❤
2025-12-19 04:08:07
1
justin_bivins
justin_bivins :
The details are EXQUISITE 🙌🏾
2025-12-19 20:40:43
1
nelliesfreerange
Nellie’s Free Range Eggs :
That gummy bear window technique is pure magic ✨
2025-12-21 09:30:51
1
havalahm
HavalahM :
Looking great so far!!!
2025-12-18 22:56:28
1
maggiemaggiemaggie1
Maggiemaggiemaggie1 :
I never thought to use gummy bears! Judy’s Gingerbread uses pineapple jolly ranchers and I’ve also seen gelatin sheets
2025-12-20 00:36:29
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