@gage.mp: Tactical charcuterie board

pradookums :

horse nectar, thats what they called me back in high school

William Knowles 🇧🇸 :

what the ef is horse nectar

Investments :

user1119725165319 :

Charcuterie boards are food fashion. No one wants to eat warm meat and cheese that’s been sitting open air all night in a room full of people

dmach87 :

Give the man rookie of the year already

Van Montana :

pepper jack being left out and you’re not supposed to intervene?

Lauren Carter :

I have no idea what you’re taking about ever

GoDucks :

I love meat that has been sitting on a table for hours

brandon :

it’s all for the ig story gang 🥀

brenna :

anyways i make charcuterie at work 😛

wade :

The Gage flowstate would greatly benefit my conversational skills

Sexy Sadie 💋 :

"i love meat that's been sitting out for hours" yall are not hanging out with real charcuterie enjoyers cuz at my functions those boards don't last long

Fugazi_Frank_ :

Happy to see this man blow up. Top tier

nolan :

And who set that system up?

Tig :

dlo :

Spooky :

“Horse nectar? I hardly know her!”

Frisbee Nips :

I got Gouda, cheddar, provolone

ayy.lmao.revengeance :

Fermented horse WHAT

Cheeze :

Sevy :

Caleb_lifts :

🇧🇷C01ten🥑 :

Levi :