@beingsummershores: Egg, Cheese & Bacon Holiday Croissant Bake with @Eggland’s Best 🥐✨ Compared to ordinary eggs, EB has 6x more Vitamin D, 10x more Vitamin E, and more than double the Omega-3s to keep your family fueled all season long. What you’ll need - 6 large croissants, halved 8 Eggland’s Best eggs 2 cups whole milk 1 tsp salt ½ tsp black pepper 1 tsp garlic powder ½ tsp paprika 6 slices cheese 6 slices cooked bacon, halved Instructions - 1. Preheat oven to 350 F and butter a 9x13 baking dish. 2. Halve croissants and arrange the sliced sides in the dish. 3. Whisk Eggland’s Best eggs with milk, salt, pepper, garlic powder, and paprika. Pour over croissants. 4. Layer cheese, bacon, and croissant tops. 5. Bake uncovered for about 35 minutes until golden and puffed. Rest 10 minutes before slicing. Make-ahead tip: Assemble the night before, cover, refrigerate, and bake in the morning. Save for holiday brunch and follow @egglandsbest for more delicious, family-friendly recipes. #FestiveFlavorsWithEB #EBpartner
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Region: US
Friday 19 December 2025 00:05:54 GMT
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Kaitlin Marks :
Ooh yum! It doesn’t get soggy if you assemble the night before?
2025-12-20 00:11:14
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Eggland’s Best :
Need to try this! 🤩
2025-12-19 16:59:57
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Sam :
😍😍😍
2025-12-19 22:44:37
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