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@tessan.uk0: Your cable management solution has arrived. 👋 The all-in-one desk mount that actually STAYS PUT. Multiple sockets + USBs in one solid spot. Bye-bye, clutter.#tessan #work #newyear #goodthings #study

TESSAN.UK
TESSAN.UK
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Region: GB
Friday 19 December 2025 07:29:59 GMT
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Comments

minty5ausage
Minty Sausage :
Let there be fire! 🔥
2025-12-24 22:31:31
3
jayremoh
Jay Remoh | UK Finds :
wires on the table. brilliant.
2026-02-13 07:32:51
0
palespapa
palespapa :
Why an American accent, afraid to use a British voice?
2026-04-16 11:17:35
0
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes.
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes.
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