@avivaskitchen_: Pigs in a Blanket, gluten free edition😋 Ingredients - @Sweet Loren’s ✨ puff pastry (it was my first time using this and it was amazing!!) - @Hillshire Farm Beef lit’l smokies - Egg wash - (Optional) everything but the bagel seasoning - (Optional) @Grey Poupon Dijon mustard Steps - Cut your puff pastry into long, thin triangles - Roll your beef mini hot dogs in the puff pastry - Top with egg wash and everything but the bagel seasoning - Bake at 425 for 20 mins or until golden brown (personally I cook them on the longer side bc I like them nice and crispy🔥) - Serve with Dijon mustard and enjoy! #homecooking #homechef #foodreels #cookingreels #pigsinablanket