@james_white_training: Here is how to make stunningly tasty and healthy high protein chocolate brownies. Ingredients: • 2 bananas • 2 eggs • 100g yoghurt • 50g cocoa • 30g honey Thank you @Lindsay Wilson - Online Coach (Instagram) for the idea.

James :

Banana brownie

peach :

please, what oven temp for how long? ESSENTIAL DETAILS.

Herby_23 :

Why is mine this flat? Done 30min at 180°c..

Shehzad :

I this today and these the changes I would make for next time: 1. Add more honey, may be 50g - 2. Add less cocoa powder, may be 35g - 3. Cook for 20mins at 160°C

AlmaC :

It’s not tasty at all. We struggled to eat it. Even tried whipped cream on the side. It was really bad. Waste of great ingredients 😔 pass

AppleDaddy :

If you make half of the original receipe, it would be 2 bananas, 2 eggs, 100 grams Greek yoghurt, 25 grams cocoa, 15 grams honey and 1 teaspoon of baking powder. Bake 60 min at 180 degrees Celsius.

jamshid.mahmood :

how is this high protein?

Tix :

Pls. inform the temperature and time for baking

user6828881243231 :

Well, he has just put four eggs in there

Gio :

This is missing a few ingredients my didn’t come out like the video

Yiannos Savva802 :

2 or 4 eggs? You say 2 and in the video it shows you put 4

Hazel_4.0 :

Why do you say 2 eggs & have 4 in the bowl?

MummyB75 🙏🏼✝️🫶🏼🇬🇧 :

You used Greek ‘style’ yogurt… not healthy at all… use natural Greek yogurt

ms2001 :

How is it rising without flour or bakingpowder

kilua037 :

let's be real it's not delicious

Mamadots :

I tried this; the only thing worse than the flavor was the texture. Had to spit it out as did the husband and son.

ewanknight823 :

Just made this. Flat as a pancake and tasted of almost nothing. Went in the bin.

AUSSIEGALAUSSIEGAL :

You get…..an omelette. Its tastes like egg.

fxcktizz :

Calories?

Jaime :

Kerem Bilici :

greek yoğurt??, yoğurt iş totally turkish

Mendon :

its not good ngl

Niki McGlynn🇬🇧Organised Mind :

Could I put nuts in there - walnuts maybe?

Dianne :

have to try this

Rico Espadilla :

what brand of honey do you use?