@cookwithhali: Focaccia Apple Fritter Ingredients • 250 g bread flour • 200 g warm water • 1 tsp instant yeast • 2 tsp sugar • 1 tsp salt • 2 tbsp vegetable oil • ½ stick butter, melted • 2 apples, diced • 2 tbsp brown sugar • 1 tsp cinnamon Instructions 1. Mix warm water, oil, yeast, sugar, add flour and combine. Cover 20 min. 2. Sprinkle salt, stretch and fold, rest 20 min, then stretch and fold again. 3. Cover and let rise 1 hour, until doubled. 4. Pour 1 tbsp melted butter into each muffin mold. 5. Divide dough, place in molds. 6. Mix apples, brown sugar, and cinnamon, spoon on top and dimple. 7. Let rise 40 min. 8. Bake at 390°F (200°C) for 25–30 min until golden. 9. Optional: brush warm with powdered sugar + milk. #focaccia #baking #bread #applepie #focacciabread

Cookwithhali
Cookwithhali
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Saturday 20 December 2025 15:24:37 GMT
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