@jordirocasan: Ya es Navidad En cosas de casa!!! Y para celébralo, os comparto esta receta casera de un turrón de chocolate con cosas varias. Además de desear que paséis unos días maravillosos con vuestros seres queridos, que recibáis todo el cariño que merecéis que es muchísimo y os sintáis mejor que bien y así podáis compartir también vuestros cariño con los demás. Aquí os dejo las cantidades de esta receta: Avellanas caramelizadas 400 g de avellanas tostadas 225 g de azúcar 75 g de agua Acabado del Turrón 300 g de chocolate con leche 150 g de pasta pura de avellana 70 g de arroz inflado o cereales de arroz inflado 45 g de avellanas caramelizadas troceadas

Jordi Roca
Jordi Roca
Open In TikTok:
Region: ES
Saturday 20 December 2025 17:55:30 GMT
93274
8052
129
336

Music

Download

Comments

luuismc96
尺ム乇ズ 🦇 :
Jordi Roca:
2025-12-20 18:25:02
190
_alec09.lr
Àlec Lanau Rabarté :
Quin crack
2025-12-21 08:35:16
1
jose.vicente.moli2
Jose Vicente Molina Quintero :
Viva TU!
2025-12-20 18:22:09
13
javier.fibla.pere
Javier Fibla perez :
Jajajjajajajajaj
2026-02-08 11:43:07
1
patriciaromerorivera
Patricia Romero Rivera :
Jordi una delicia más!!!!👏🏻👏🏻👏🏻
2025-12-21 05:11:24
2
alejandro_cayero
Alejandro :
eres el amo 😂😂😂
2025-12-21 07:42:06
1
franciscata
franciscata :
Con esta me atrevo, pintaza
2025-12-20 18:35:49
2
xescaromero
Pilar Pérez Romero :
Es que te adoro. Me encantan tus vídeos. Bon Nadal!!! ❤️❤️
2025-12-23 08:59:55
1
tooez_teo
Teoooo :
Saluda el cocinero Noel? 🤣🎅
2025-12-21 00:42:37
2
senseifox_133
M.Morales :
como le ah mejorado la voz
2025-12-20 18:05:09
2
mochuelo_135
Mochuelo :
un genio 😍
2025-12-20 19:54:54
2
briansugarofficiall
BrianSugar :
El mejorrrrrrrr
2025-12-20 23:10:26
1
macbrek
MACBREK :
7 😎😎😎
2025-12-20 23:49:16
1
heber2616
Heber :
se me va de presupuesto el turrón 😔
2025-12-20 19:14:21
2
ineslr73
Inés LR :
Viva!! Me compré el turrón láctico. Maravilla! 😍😍
2025-12-20 18:31:37
8
chelo15913
Chelo :
esto no es lo q era .no se ha desmayado ha salido cual graciosa bailarina..feliz Navidad Jordi..y un saludo para la grieta d la encimera
2025-12-21 20:22:43
3
juankar8691
Juan Kar LG :
Que pintaza maestro, el disfraz genial 😍😍😍👏👏👏
2025-12-20 18:06:30
5
xavi3648
Xavi :
Bon Nadal santa❤❤️❤️
2025-12-21 18:18:51
1
ely4878
ely :
Jordiiiiii!!!..me meoo de risa con tus vídeos!!!!..🥰🫶😍gracias!!..en malos momentos al menos me riooooo
2025-12-20 21:25:52
2
_alec09.lr
Àlec Lanau Rabarté :
Que gran Jordi
2025-12-21 08:35:01
2
cefcuen
Cuenca :
excelente pa, caes muy bien
2025-12-21 07:51:08
1
patriciaromerorivera
Patricia Romero Rivera :
Feliz navidad 🎄 y año nuevo 🪅 son mis mejores deseos para ti y tu familia, saludos desde Aguascalientes, México 🇲🇽
2025-12-21 05:14:06
1
littleowl1962
Núria Bericat :
Bones Festes, Jordi! 😘
2025-12-20 19:28:40
1
_miguelfernandezz_
Brrrr :
cada vez mejor la voz jordi felices fiestas
2025-12-21 19:54:08
1
joxemiel05
Joxemiel05 :
Es imposible no querer a Jordi. Felices fiestas!!!!
2025-12-21 08:44:28
1
To see more videos from user @jordirocasan, please go to the Tikwm homepage.

Other Videos

I used POPCORN To Make frosted corn Flakes  (I Doubt it) … lets prove it #food #Foodie #FoodLover #Science #cereal Frosted Flakes are traditionally made from dent corn, a starchy type of corn that’s cooked into a dough, flattened into thin flakes, toasted until crispy, and then coated with a sweet frosting layer. Dent corn works well because of its high starch content, which helps create the light, crunchy texture the cereal is known for. By replacing the traditional dent corn base with popcorn powder, you’re essentially reimagining the cereal while still keeping it corn-based. Since popcorn is also a type of corn, grinding popped kernels into a fine powder can still provide that roasted corn flavor, but with a slightly nuttier, toastier taste. The biggest difference is that popcorn has already been expanded and cooked before being blended, so the texture and starch behavior change. Instead of perfectly mimicking classic Frosted Flakes, the popcorn version becomes more like a hybrid cereal inspired by Frosted Flakes — keeping the sweet crunchy concept while adding the distinct flavor profile of popcorn. In conclusion, the experiment actually worked better than expected. The texture wasn’t identical to traditional Frosted Flakes and didn’t have that exact factory-style crispness, but the flavor came surprisingly close — and honestly, the popcorn version may have tasted even better because of the deeper roasted corn flavor. Instead of being a perfect copy, it became its own unique version of Frosted Flakes with a stronger homemade,  popcorn taste.
I used POPCORN To Make frosted corn Flakes (I Doubt it) … lets prove it #food #Foodie #FoodLover #Science #cereal Frosted Flakes are traditionally made from dent corn, a starchy type of corn that’s cooked into a dough, flattened into thin flakes, toasted until crispy, and then coated with a sweet frosting layer. Dent corn works well because of its high starch content, which helps create the light, crunchy texture the cereal is known for. By replacing the traditional dent corn base with popcorn powder, you’re essentially reimagining the cereal while still keeping it corn-based. Since popcorn is also a type of corn, grinding popped kernels into a fine powder can still provide that roasted corn flavor, but with a slightly nuttier, toastier taste. The biggest difference is that popcorn has already been expanded and cooked before being blended, so the texture and starch behavior change. Instead of perfectly mimicking classic Frosted Flakes, the popcorn version becomes more like a hybrid cereal inspired by Frosted Flakes — keeping the sweet crunchy concept while adding the distinct flavor profile of popcorn. In conclusion, the experiment actually worked better than expected. The texture wasn’t identical to traditional Frosted Flakes and didn’t have that exact factory-style crispness, but the flavor came surprisingly close — and honestly, the popcorn version may have tasted even better because of the deeper roasted corn flavor. Instead of being a perfect copy, it became its own unique version of Frosted Flakes with a stronger homemade, popcorn taste.

About