@2days.delights: You’ll Never Buy Rice Cakes Again Once You Learn This 3-Ingredient Recipe #Garaetteok #가래떡 Ingredients: - 1 cup sweet rice flour (120g) - 1/2 cup boiling hot water (120ml) - 1/2 teaspoon salt (3g) How to Make It: 1. Combine the rice flour, boiling hot water, and salt in a bowl. Knead until you have a smooth dough. 2. Lightly grease a chopping board with sesame oil or sprinkle it with glutinous rice flour. 3. Transfer the dough onto the prepared board. Cut it into smaller portions and roll each portion into long, cylindrical shapes. 4. Cut the cylinders into shorter pieces. 5. Use the rice cakes immediately or store them in a bag and freeze for later use. 6. Ensure the rice cakes are fully cooked before eating. To cook, simply drop them into boiling water until they float and become tender. Immediately transfer to cold water, then drain and add into dishes. #ricecakes #tteok #tteokbokki

2days.delights

Open In TikTok:

Region: US

Sunday 21 December 2025 06:52:31 GMT