@ourhealthy_kitchen: 5 minute Pomegranate Pistachio Mediterranean Dip perfect for before dinner on Christmas or NYE! Its light yet flavor packed & of course good for you! Ingredients 1 cup thick plant-based yogurt (I’m using @culinayogurt plain & simple thick & creamy coconut yogurt)
4 oz vegan feta (I’m using @violife_foods)
Zest and juice from 1 lemon 1/4 tsp sea salt
1 tbsp agave or pure maple syrup
seeds from 1 pomegranate
1/3 cup raw pistachios, chopped
1/2 cup fresh parsley, chopped
1/4 cup fresh mint, chopped
sprinkle of ground sumac, zaatar, or smoked paprika 
extra virgin live oil drizzle
 fresh veggies, pita, sourdough, or crackers, for dipping! I’m using @simplemills gf crackers! 1.Add the plant-based yogurt and feta, lemon zest, lemon juice, sea salt, and agave or maple to a food processor and blend until smooth. 2.Spread the creamy dip to a board or plate and sprinkle evenly with pomegranate seeds. Add the chopped pistachios, parsley, and mint evenly all over. 3.Top with a sprinkle of sumac, zaatar, or smoked paprika and a generous drizzle of olive oil. #plantbased #mediterraneanfood #healthyfoods #healthyrecipes #antiinflammatory #veganchristmas #plantbasedrecipes #healthylifestyle #refinedsugarfree #dairyfreerecipes #festiverecipes #easyvegan #healthyfoodshare #holidayappetizers #christmasappetizers

chefvictoriafox

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Sunday 21 December 2025 22:01:31 GMT