this is the 1st video Ive watched that doesn't seem overwhelming.
2025-12-26 20:34:32
1249
_hope_deck :
Thank you!! I'm new to sour dough and don't have all the cool gadgets! But I got a Dutch oven👌
2026-01-13 17:50:23
0
Blair :
Tip: if you have a Dutch oven with a knob at the top, when you have to transfer your bread over to the Dutch oven remember to put a oven mitt over top of the knob so you don’t be like me and forget it’s hot and burn the crap out of your fingers😂
2025-12-23 16:52:09
136
Angelica :
I love this! I’ve been a baker over 16 years and every rule gets tossed out the window. I don’t even stretch and fold anymore. I mix my dough around 9 pm cover it and let it sit on the counter overnight. Ready for a morning bake. No rules for me either 🥰🥰👏👏👏
2026-01-14 20:17:06
46
Eevee Vault :
I love how you keep looking at us to make sure we’re paying attention
2026-02-02 14:05:24
501
rustyrust5 :
tah dah
2025-12-28 04:01:56
522
dan_71803 :
no cold proof?? I'm new at this is the first time I've seen without that step
2026-02-08 02:58:46
5
Morita :
This one is mine 🤍
2026-03-08 19:21:53
5
niecey :
mine turned out really dense. what did I do wrong?
2026-04-02 00:24:34
5
Kimberly :
So glad this came across my FY page ! Just started the sourdough journey this seems so much easier.
2026-01-11 14:31:25
5
Caitlin Marie Leppert :
I just used this recipe today! My loaf currently has 9 minutes left until done. I’m so excited. 🥰
2026-01-08 02:14:20
11
Mary Dodge Gagliardi :
What recipe did you use?
2026-02-11 18:26:05
5
Robin Kruzan :
I love this!
2026-02-17 18:56:02
5
Farrin’s Garden :
Love your style!! Do you have that bread lame scoring tool linked anywhere? I want it! The way it cut that dough 😍
2026-01-30 00:25:37
5
Ashlie Hoyt :
What happens if it doubled in size but is still pretty sticky?
2026-01-01 04:16:45
6
Alysa Christine :
Hi! If I’m making a half loaf should I adjust the baking time? What would you suggest? Thank you so much for your videos! you make it so easy!
2026-04-22 01:47:17
6
Maria Schroeder :
So you just skipped the fridge part?
2025-12-31 18:30:31
6
user8227843028970 :
I came across your page a few weeks ago.. so I got my starter going again, I have alwys struggled with the whole process.. until today !! I followed your steps and it turned out perfect ! Thank you !!
2026-01-01 02:04:50
6
Megan Moore :
I can’t wait to try this! 🍞🥖🍞
2026-01-27 00:27:38
6
14310dlg :
Thank you for making the instructions so easy to follow.. my new starter is on day 5 and is doubling daily.. so many tutorials make it so confusing but yours are so easy to follow.
2026-02-03 18:19:49
9
The Coerced Nurse :
OMG the RULES! And SINK WATER too. Oh the horror! Today began my no rule process thanks to you! Excited to see how it turns out!
2026-02-07 19:48:24
6
MamaAsh :
If I add inclusions would it still be the same bake time?
2026-02-27 17:49:58
5
Jess🕸️ :
Where would you recommend getting a starter? I’m new, planning to make sourdough soon.
2026-02-14 02:42:05
6
Emily Gehrlein :
How do you store your loaves?
2026-01-19 11:14:28
6
kalamazookazoo :
This made me feel like I can absolutely do this. This is on the agenda for this weekend for sure
2026-02-19 21:50:08
5
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