@madpasmr1: Found my sharpest asmr tool and she still didn’t feel it 😱 @jaybirdburger #asmr #madpasmr #asmrvideo #asmrroleplay

Mad P ASMR
Mad P ASMR
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Region: US
Monday 22 December 2025 21:28:39 GMT
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jfab_jfab
🐸🐾JAY🐾🐸 :
sharp or dull? me:
2025-12-23 01:19:19
65548
leor_661
notyourtwin :
ughhhh I only like the ones when they get them wrong
2025-12-23 03:26:34
35841
lol_gg_6
LOL_GG_6 :
sharp or dull?
2026-01-08 15:02:52
1436
ankhma.nrnbtr
Ankhma Nrnbtr :
When they're right 😡 When they're wrong 😡
2025-12-23 06:58:18
10638
goofsplaymoofs
°•S4TURN&M4RS•° :
her:is this dull or sharp me:
2025-12-24 16:50:30
3611
averyyy.net
Avery🥟🎀⚛️ ☆Joji’s Version ☆ :
2025-12-24 10:19:00
744
cynthiadagher4
.・*・.𝙲𝚢𝚗𝚝𝚑𝚒𝚊 .・*・. :
What I don’t get is how if I did that, I’d obviously know which one is sharp bc of how big it is 😭
2025-12-23 10:36:33
708
0scar.sharp
Oscar :
2025-12-25 12:00:14
1645
ortegagirl
elysse :
Goodnight everyone
2025-12-24 08:36:30
159
la.xottix33
yk.yabbyy :
finally someone that knows
2026-02-05 03:50:26
27
r.plantinga
. :
“She felt everything correctly”
2026-01-23 19:49:44
62
feliz.nadia
nadia ⎕ :
is there a full version of this?
2025-12-22 21:58:46
561
secounduser2
emak :
"sharp or dull"
2026-01-25 22:38:51
84
lucy_mb
lucy:) :
2025-12-31 04:28:03
39
shad0wmilkc000ki3
• ꧁◆נαввєя◇꧂ • :
Can’t let the gng know I watch ts
2025-12-23 07:31:25
263
sam2144665
Sam :
Idk prob because it’s a sharp blade roller and a dull fluffy stick
2025-12-24 13:38:16
118
v3947_00
хакер в реках :
Шарп это острый или палочка
2026-01-05 15:36:37
17
charleston.james6
⚛️Charleston James the30th🇵🇸 :
2025-12-24 20:37:53
145
vivetiks3
vita :
не понимала как можно не различать это пока у самой не онемела одна часть лица,и теперь не понимаю,там дол или шарп
2026-01-04 20:36:50
9
trolldress9
☣️🔨trolldress ♫⃠ :
sharp or dull?
2026-02-19 20:08:48
5
stitch_1378
Stitch_13!💙🩵 :
Where do I get this done
2025-12-24 06:04:56
35
ina.the.feral
Ina the Feral :
"Is this sharp or dull?" Proceeds to make metal noises 🙄
2025-12-29 01:35:27
35
uzrrnot4you_
𝓉 :
why does the pmo 😭
2025-12-23 12:19:11
63
immortalaura1
ImmortalAura :
is it just me or are her lips uneven? 😂
2025-12-23 13:01:28
67
To see more videos from user @madpasmr1, please go to the Tikwm homepage.

Other Videos

tofu sisig but make it bougie ✨ Hot off the sizzling plate, crispy on the edges, and full of that sisig goodness. Wait till you see what makes this one different 👀 SIZZLING TRUFFLE TOFU SISIG Ingredients: 1 block of tofu, small dice 3 g garlic, minced 5 g red onion, minced 12 green chili, minced 3 g red chili, minced 100 g mayonnaise 8 g soy sauce 10 g oyster sauce 4 g brown sugar 20 g calamansi juice ½ tsp fish sauce 50 g Mazza Salsa Al Tartufo Salt, as needed Pepper, as needed Chicken powder, as needed Mazza Black Truffle in Olive Oil, as needed Chopped spring onion, for garnish   Instructions: For the sauce 1. Warm a pan and add olive oil. 2. Sauté white onion, garlic, green chili, and red chili until translucent. 3. Remove from heat and set aside to cool. 4. In a mixing bowl, combine mayonnaise, soy sauce, oyster sauce, brown sugar, calamansi juice, fish sauce, and Mazza truffle paste. 5. Blend with an immersion blender until smooth and well combined. 6. Season with salt and pepper to taste. 7. Finish with a drizzle of black truffle oil. Set aside For the tofu 1. Remove tofu from packaging and drain liquid 2. Place block on a clean cutting board 3. Wrap with paper towels or a clean kitchen cloth 4. Place wrapped tofu on a plate, cover with another plate or tray, and add weight (canned goods or skillet) 5. Let sit for 20–30 minutes. Once dry, cut tofu into small cubes. Season lightly with salt. Set aside 6. Heat a deep pan with oil to 200 °C. Fry tofu for 3–5 minutes. Stir gently to prevent sticking 7. Remove when golden brown and floating. Transfer fried tofu to a bowl lined with paper towels 8. Allow excess oil to drain. Set aside   Assemble: 1. Preheat the sizzling plate over medium heat. 2. In a mixing bowl, toss the fried tofu with truffle sisig sauce until evenly coated. 3. Transfer the tofu sisig onto the hot sizzling plate. 4.Drizzle with Mazza Black Truffle Oil. 5. Garnish with chopped spring onion. 6. Serve immediately while sizzling. #eurorich #tofusisig #truffle #sizzlingtruffletofusisig
tofu sisig but make it bougie ✨ Hot off the sizzling plate, crispy on the edges, and full of that sisig goodness. Wait till you see what makes this one different 👀 SIZZLING TRUFFLE TOFU SISIG Ingredients: 1 block of tofu, small dice 3 g garlic, minced 5 g red onion, minced 12 green chili, minced 3 g red chili, minced 100 g mayonnaise 8 g soy sauce 10 g oyster sauce 4 g brown sugar 20 g calamansi juice ½ tsp fish sauce 50 g Mazza Salsa Al Tartufo Salt, as needed Pepper, as needed Chicken powder, as needed Mazza Black Truffle in Olive Oil, as needed Chopped spring onion, for garnish Instructions: For the sauce 1. Warm a pan and add olive oil. 2. Sauté white onion, garlic, green chili, and red chili until translucent. 3. Remove from heat and set aside to cool. 4. In a mixing bowl, combine mayonnaise, soy sauce, oyster sauce, brown sugar, calamansi juice, fish sauce, and Mazza truffle paste. 5. Blend with an immersion blender until smooth and well combined. 6. Season with salt and pepper to taste. 7. Finish with a drizzle of black truffle oil. Set aside For the tofu 1. Remove tofu from packaging and drain liquid 2. Place block on a clean cutting board 3. Wrap with paper towels or a clean kitchen cloth 4. Place wrapped tofu on a plate, cover with another plate or tray, and add weight (canned goods or skillet) 5. Let sit for 20–30 minutes. Once dry, cut tofu into small cubes. Season lightly with salt. Set aside 6. Heat a deep pan with oil to 200 °C. Fry tofu for 3–5 minutes. Stir gently to prevent sticking 7. Remove when golden brown and floating. Transfer fried tofu to a bowl lined with paper towels 8. Allow excess oil to drain. Set aside Assemble: 1. Preheat the sizzling plate over medium heat. 2. In a mixing bowl, toss the fried tofu with truffle sisig sauce until evenly coated. 3. Transfer the tofu sisig onto the hot sizzling plate. 4.Drizzle with Mazza Black Truffle Oil. 5. Garnish with chopped spring onion. 6. Serve immediately while sizzling. #eurorich #tofusisig #truffle #sizzlingtruffletofusisig

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