@vermont_comfort_food: Round two with the cookie press: victory! 🏆✨ Made peanut butter spritz cookies and I’m officially calling myself a cookie press pro… mostly thanks to your tips 🙌. Key moves: soft, room-temp dough, no air pockets, freezer-ready pans, and pressing down harder than I ever thought possible (yes, you can hear the cookie sheets popping 😂). Pro cookie press tip: skip the non-stick, parchment, and greasing—trust me on this one. Your cookies will thank you! 🍪💛 Cookie press pros— do you have a favorite cookie press flavor to try next? 🍪👇 FOLLOW @vermont_comfort_food! . . . . . #ThriftedFinds #BakingAdventures #SpritzCookieSaga #CookiePressChaos #HolidayBakingFun Round two with the cookie press was a success—peanut butter spritz cookies almost-perfectly pressed and ready to enjoy! 🍪✨

Vermont Comfort Food

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Tuesday 23 December 2025 00:50:43 GMT