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@cosaumientay69_: Mắm cá phi chua xương mềm đặc sản Cà Mau #xuhuong
Sáu Hạnh Miền Tây
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Region: VN
Friday 26 December 2025 02:14:32 GMT
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Comments
Tú ♥️Anh :
nhìn ngon quá
2026-06-23 09:09:20
1
trần thành công 80 :
nhiu kg a mua 2kg 0329848337
2025-12-30 05:17:15
1
Quyền dương :
ký nhieu tiền vậy e
2026-09-08 14:34:10
1
nguyễn kim cúc :
chị mua nữa ký mặm nữa ký chua
2026-05-21 15:22:34
1
thuỳ Mị ❤ :
ký nhiêu chị
2026-04-17 00:09:08
1
Tung Thanh :
Làm mặn hơn chúc được ko
2026-06-20 13:24:17
0
@hoang thắng*@ :
🥰
2026-01-03 16:01:42
1
Nhứt Nhị Nguyễn :
ăn sống luôn được chưa chị.e ở đầm dơi có GĐ về châu đốc á.thèm mắm cá phi chua
2026-01-20 05:09:11
1
cuoc sống 19 4 2026 :
sao ko vào đất đuot
2026-02-28 17:50:05
1
Sáu Hạnh Miền Tây :
mắm vị vừa ăn chua nhẹ xương mềm mời chị em nha
2025-12-26 02:14:44
0
To see more videos from user @cosaumientay69_, please go to the Tikwm homepage.
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✨This is my recipe for Caramelized Apple Cheesecake Muffins, and honestly, this is one of the best combinations. The muffins are so soft and full of that warm apple and cinnamon flavor, with a creamy cheesecake filling and cinnamon crumble on top. So delicious and perfect for fall✨ ~MUFFIN BATTER •240 g all-purpose flour, sifted •1 tbsp baking powder •½ tsp salt •1 tsp cornstarch •120 g granulated sugar •80 g brown sugar •113 g unsalted butter, softened or melted •60 ml avocado oil or neutral oil •2 large eggs + 1 egg white •1½ tbsp vanilla extract •80 ml milk •60 g Greek yogurt •1½ tsp ground cinnamon ~CHEESECAKE FILLING •150 g cream cheese, softened •1½ tbsp honey •1 egg yolk •2 tsp cornstarch •2 tbsp heavy cream •½ tsp vanilla paste ~CARAMELIZED APPLES •350 g apples, peeled, cored and very thinly sliced •35 g unsalted butter •70 g brown sugar •1 tsp vanilla extract •½ tsp ground cinnamon •1 tsp lemon juice ~ CRUMBLE •50 g all-purpose flour •35 g brown sugar •40 g unsalted butter, cold and cubed •¾ tsp ground cinnamon -INSTRUCTIONS- ~MUFFIN BATTER 1. Preheat oven to 350°F. Line a muffin pan with muffin liners. 2. Whisk together flour, baking powder, salt, cornstarch and cinnamon. 3. In a separate bowl, mix butter, avocado oil, granulated sugar and brown sugar until combined. 4. Add eggs and egg white one at a time, mixing after each addition. 5. Add vanilla, milk and Greek yogurt. Mix until smooth. 6. Gradually add the dry ingredients and mix just until combined. Do not overmix. ~CARAMELIZED APPLES 1. Peel, core and thinly slice the apples, about 2–3 mm thick. 2. Melt butter in a skillet over medium heat. 3. Add apples, brown sugar, cinnamon and lemon juice. 4. Cook until the apples soften and become glossy and caramelized, but still hold their shape. 5. Remove from heat and stir in vanilla. 6. Let cool slightly. ~CHEESECAKE FILLING 1. Beat cream cheese until completely smooth. 2. Add honey, egg yolk, heavy cream, vanilla and cornstarch. 3. Mix until smooth and fully incorporated. 4. Transfer to a piping bag fitted with a round tip. ~ CRUMBLE 1. Combine flour, brown sugar, cinnamon and salt. 2. Add cold cubed butter. 3. Use your fingers or a fork to work the butter into the dry ingredients until small and medium crumbs form. 4. Keep chilled until ready to use. ~ ASSEMBLY 1. Fill each muffin liner about ⅔ full with the muffin batter. 2. Arrange several slices of caramelized apple over the surface. 3. Insert the piping tip into the center of the batter. 4. Pipe the cheesecake filling into the center while slowly pulling the tip upward. 5. Pipe just enough so a small amount of cheesecake filling remains visible on top. 6. Sprinkle with cinnamon crumble. 7. Bake at 350°F for 20–25 minutes, or until golden and the center is set. 8. Let cool in the pan for 5–10 minutes, then transfer to a cooling rack. #muffins #applemuffins #cheesecake #EasyRecipe #CapCut
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