@alenakhmil: Salmon Wellington 🐟 Ingredients: Salmon 400 g Puff pastry 2 sheets Onion 1/2 Garlic 2 cloves Spinach 50 g Cream cheese 3 tbsp Lemon zest 1 tsp Lemon juice 1 tbsp Dill 10 g Egg 1 Sauté onion and garlic until soft. Add spinach, salt, and pepper. Turn off the heat and mix in cream cheese, lemon zest, lemon juice, and dill. Brush puff pastry with egg. Place salmon, spread the creamy filling on top, cover with pastry and seal the edges. Brush with egg again. Bake at 200°C for 25–30 minutes until golden and crisp. Salmon Wellington 🐟 Інгредієнти: Лосось 400 г Листкове тісто 2 листи Цибуля 1/2 Часник 2 зубчики Шпинат 50 г Крем-сир 3 ст. л Цедра лимона 1 ч. л Сік лимона 1 ст. л Кріп 10 г Яйце 1 Обсмажити цибулю та часник до м’якості. Додати шпинат, сіль і перець. Зняти з вогню та вмішати крем-сир, цедру лимона, сік лимона та кріп. Листкове тісто змастити яйцем. Викласти лосось, зверху кремову начинку, накрити тістом і добре защипнути краї. Змастити яйцем. Випікати 25–30 хвилин при 200°C до рум’яної скоринки. #salmonwellington #salmonrecipe #puffpastry #homecooking #foodinspo

Sylvie 🎱 :

Salmon Wellington was my favorite character on Supernatural

Akelia :

The way you rolled and tucked that salmon🫦

Ashtan Gile :

Weirdest pop tart flavor

Clara :

my daughter, this is pastel

Praetorian1995 :

did you cook that straight on baking paper with no oven tray? 😐

alexispcaron :

why thebhell are the comments so negative and insufferable bc i would down this in 2 seconds 😩

aubrey :

🦷 :

This is an art

lukeee_1 :

You mean Salmon en Croûte?

Vitória Victório :

pastel de salmão é doideira

Kelebogile :

For me salmon will always only be delicious when making sushi

Nellie’s Free Range Eggs :

That puff pastry looks absolutely divine

Ticktocking :

Is that called something, when you cut and tucked the salmon at the beginning? Where’d you learn that? What’s it called?

“Fehbeh” :

this looks really good

iheartkaws :

you need a sauce

fatty🏳️‍🌈🍃🌹👩‍❤️‍💋‍👩 :

salmon wellington

Mariana Cervantes :

Meu Deus isso deve ficar divino

Bahty :

по мне засолить и кушать👌

На чемоданах| Улетаем By fly :

Сварили такой кусок рыбы

phipsy :

this looks amazing! would love to try one!

🪴🌿Plant_Parenthood🌿🪴 :

why are we making salmon ravioli

zainie :

Everyone is going crazy that it isn’t called a salmon Wellington…just let her cook it’s not the end of the world

Raul Wolf :

SKSingh :

beautiful i hope it tastes as good as it looks

Pinina2017 :

Für max. 2 Personen, für eine Familie wird sehr teuer werden.