@iamadoniseats: If you don’t know—you’re sleeping on this Japanese dessert shop in Japantown 😮💨🍡 Manju & mochi go CRAZY. Shuei-Do Manju Shop in San Jose’s Japantown has been lovingly owned and operated by Tom and Judy Kumamaru since 1987. After taking over the shop, they trained directly with the original owners—learning the time-honored techniques that shaped Shuei-Do’s legacy. For decades, the Kumamarus have stayed true to that tradition, handcrafting fresh, preservative-free manju and mochi daily. No shortcuts. Once they sell out, that’s it. This isn’t just dessert—it’s living Japantown history and one of the most authentic Japanese sweet shops in the Bay. 📍 Shuei-Do Manju Shop - 217 Jackson St, San Jose, CA 95112 ❤️ Tap like if you respect legacy businesses 💬 Comment your favorite flavor—or what you’re trying first 👥 Tag your eating partner 🔖 Save this for your next San Jose run This video includes a photo sourced from Shuei-Do’s IG for descriptive purposes. 🎥 @Marc_Cena ✨ #JapantownSJ #JapaneseDesserts #Manju #Mochi #SanJoseEats