@chat_n_chops: Replying to @sydney 🇵🇷🌺 TORTELLINI IN CRÈME SAUCE, easy recipe, step-by-step, beginner, friendly ##EasyRecipe##fyp##Foodie##cookathome##DIY

Chef Moe
Chef Moe
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Region: US
Thursday 01 January 2026 19:13:07 GMT
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user5347943476601
Mylilstink :
You are a great teacher for beginners and those of us who are well seasoned. I hope that you inspire them to try your recipes. 🥰
2026-01-02 00:12:14
17
biancabianca364
Bianca Bianca :
Chef, you should say locatelli peccorrino Romano, instead of parmesan, but parmagiano- reggiano is a story time
2026-02-22 07:29:44
1
cracksmokingcarlton
CrackSmokingCarlton :
how many grams of tortellini did you use
2026-01-01 21:12:41
0
beautiful_sea_1111
Beautiful_Sea_1111 :
locatelli is never a light dusting for me
2026-01-03 17:51:46
3
cbat886
CBat :
your recipes are awesome! thank you
2026-01-01 22:16:21
2
asfoora844
Asfoora :
Thank you Chef! Thank you for a Caesar dressing *without anchovies*..Made this tonight and it was a hit 😀🥗
2026-01-02 13:25:39
3
ausirs_blueheart
Pesna 💙 :
Do you put the tortellini in the boiling water when it’s frozen? Or should the tortellini be defrosted or not frozen?
2026-01-01 21:16:48
1
trippy_rose0
Theweirdhippylady :
Thank you for your videos I just lost my momma on the 22nd it happened so fast I wasn’t able to get any recipes from her. You are literally an angel, thank you so much.
2026-01-02 01:44:59
1
breezelala
Lala Breeze :
I just made this for dinner tonight. I am so proud of myself. Thank you so much for explaining everything so well. My family loved it.
2026-02-26 01:42:59
1
tryandchange
Jamiegirl :
Thank you, Chef Moe! 💕
2026-01-02 01:27:35
3
mr_mjd0
Mr_MJD :
Thank you Chef! Appreciate the step by step and gives us confidence that we can cook too. 👏
2026-01-01 23:43:39
1
dantegarcia043
Nferno :
thank you chef Mo
2026-01-03 00:56:44
3
brendahughes89
brenn :
I use a little beet juice to make it pink 💕👍
2026-01-02 14:57:03
1
faithfully1643
faithfully :
you are such a patient and kind soul to share secrets with such warmth and strength. God bless you all the way 🙏🙏🙏🙏
2026-01-19 07:24:23
1
claytondean6
Clayton Dean :
Love ya brother. You are amazing. I love how you explain when to add our own flavors.
2026-01-02 05:37:54
0
leigh4633
Leigh :
That looks good
2026-01-01 19:43:25
8
nabeel13000
♿️ابو عبودي ♿️ :
I am from Iraq and I watch you
2026-01-01 21:46:37
0
anneshirley283
anneshirley283 :
Awesome
2026-01-03 14:32:46
1
blue_baroness
Blue_Baroness :
Chef, I love how you love to share your passion! I always learn something new with you Thank you 🥰
2026-01-01 22:57:53
3
chrisl940
chrisl940 :
wowsers.
2026-01-03 23:12:42
1
kitchen.babe.ritateresa
RitaTeresa :
Yuuuum🤩🤩🤩
2026-01-02 22:36:18
1
simplyme650
Simply Me :
I made pink fettuccine using red wine
2026-01-02 04:57:28
1
kjen333
Kiki :
Yum!
2026-01-02 00:23:35
1
leesstillriding
Lesssstillriding :
The first step is the hardest-olive oil,, where to get good olive oil?
2026-01-02 02:17:12
1
cheryl.valentino
Cheryl Valentino :
You are so patient and intentional!
2026-01-02 01:14:23
1
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