Emlegs
Region: US
Friday 02 January 2026 00:04:00 GMT
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PopUp Bagels :
Missed you
2026-01-02 14:27:10
15
xoliviaxrossettix :
This week is caramelized onion I️feel like that’d be pretty good
2026-01-02 02:20:00
9
Grace Ann :
Genius
2026-01-02 16:27:51
1
Sophia Jeanne :
Looks great! You may already know this but when temping your meat make sure to pick it up off the pan slightly w tongs or completely so that it picks up less heat from the stove/pan and more so the meat. Then pull 5 degrees before your ideal temp bc it will continue to cook as it rests. This was so helpful for me when I started using a meat thermometer for ab every type of protein!!!
2026-01-02 05:04:47
1
SkiusMaximus :
First, steak 👌. Second…your skinnnnn 👌 🔥
2026-01-02 02:58:19
2
liv :
@Ellamarcario
2026-01-08 00:47:23
1
💎 ML Emilia | ClientCare 💎 :
Loved this vibe ✨ You can check your inbox or bio
2026-01-02 21:07:33
0
molly :
ok genius
2026-01-02 01:10:06
1
mar :
fyp localllll 🥰
2026-01-29 14:22:26
0
ardyn :
My fav series
2026-01-02 14:39:26
1
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