@tientochong: Trả lời @TẠ Hồng 75k Kem Đánh Răng làm trăng hương hoa nhài JASMEEN #kemdanhrang

Cậu Chăm Da

Open In TikTok:

Region: VN

Friday 02 January 2026 15:05:55 GMT

146647

313

3

5

Music

Download

No Watermark .mp4 (8.7MB) No Watermark(HD) .mp4 (13.28MB) Watermark .mp4 (0MB) Music .mp3

Comments

công thắng chữa bệnh :

nó là của ông tất

2026-04-06 11:40:30

1

Đắm Mê Đắm Muối :

ns thật chứ tôi ở changmai thái lan đc 4 năm rồi mà chưa biết đến kem đánh răng này bh luôn 🤣🤣🤣

2026-05-24 17:24:22

0

QUANG BLUE :

😁😁😁

2026-01-21 16:10:50

0

To see more videos from user @tientochong, please go to the Tikwm homepage.

Other Videos

I lost attraction in my wife.. #wife #body #attraction #relationships #emotional

I lost attraction in my wife.. #wife #body #attraction #relationships #emotional

My new favorite way to make burgers For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade

My new favorite way to make burgers For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade

#پکتیـــاوال_یـــــم_جـــــناب😎 #پشتون_تاجیک_هزاره_ازبک_زنده_ #پشتون_تاجیک_هزاره_ازبک_زنده_ #پشتون_تاجیک_هزاره_ازبک_زنده_

#پکتیـــاوال_یـــــم_جـــــناب😎 #پشتون_تاجیک_هزاره_ازبک_زنده_ #پشتون_تاجیک_هزاره_ازبک_زنده_ #پشتون_تاجیک_هزاره_ازبک_زنده_

#tamashaseason5 #foryou #viralvideo #arydigital

#tamashaseason5 #foryou #viralvideo #arydigital

scarface 1983 #cinematok #bestmovies #moviestowatch #tonymontana #scarface

scarface 1983 #cinematok #bestmovies #moviestowatch #tonymontana #scarface

#එන්නෙපා ආයෙ හීන පුරවගෙන රවටලා..#🤘#😉#foryou #fypシ゚

#එන්නෙපා ආයෙ හීන පුරවගෙන රවටලා..#🤘#😉#foryou #fypシ゚

About

Robot
API

Legal

Privacy Policy