@okonomikitchen: Kare pan, Japanese curry bread for episode one of the Japanese bakery series !! 🍛🍩🍞 This series has been over a year in the making. I tasted, researched, and tested countless doughs and fillings to create recipes that are approachable for home bakers but just as delicious as the ones you find at bakeries—and approved by a very bread-devoted Japanese mother 😵‍💫 Episode one had to be my favourite kare pan <3 soft, fluffy and chewy dough filled with japanese curry and coated in crispy fried panko! It’s great for using up leftover curry too, the perfect weekend fry~ 🔗 full recipe on okonomikitchen blog