@yesst.yles: Blonde transformation from brown hair to balayage 🩷 With @K18 Hair @framar @amika @Redken @Schwarzkopf Professional @Emi Jay @Ulta Beauty @styledbyles #blondetransformation #browntoblondetransition #balayagebrownhairtoblonde #balayagehairinspo #lahairstylist

yesst.yles
yesst.yles
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Region: US
Friday 02 January 2026 22:09:35 GMT
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chrios29
Christina🎀 :
The brown makes her eyes pop more❤
2026-01-04 21:26:24
360
taiyakibb
taiyakibb :
I WANT THIS SO SO BAD HOW MUCH TAKE MY MONEY
2026-07-03 10:09:05
3
tinalee754
Rosalia :
I was not expecting that such a beautiful job
2026-03-02 13:26:02
34
jackyyline._
jackyyline._ :
I love how Hair can literally make you more confident, and I can tell that this definitely made a boost within her 🤗
2026-01-02 23:37:31
87
itsmenin0
ItsMeNin :
Nice work! What toner formula did you use if you don’t mind sharing? Thank you!
2026-03-23 17:37:23
4
07yaleyna
aleyna :
omgg that’s soo perfecttt
2026-06-11 11:10:46
3
yuriroman88
Yuri💕 :
Where are you located ?
2026-01-03 02:23:26
2
mellowwbratt
Melloww :
She ate and left no crumbs 🤏🏻🤏🏻🙀
2026-01-30 08:50:36
31
aurahairvalley.hai
AuraHair|VALLEY HAIRSTYLIST ⭐️ :
Which technique did you use miss girl it looks so blendy 🫶🏼
2026-04-24 00:47:34
1
hilariadidthat
hilariadidthat :
You ate this up gurrl!!
2026-01-05 07:09:32
2
lovemybozs
Tinkerbell :
Location please
2026-04-07 04:35:05
3
glamourxjiselle
glamourxjiselle :
Oh yeah you ate 😍😍😍
2026-01-02 22:14:04
7
caseyitzel
Casey | PHX Hairstylist :
This ate 😍
2026-01-02 22:47:35
1
andreasandovalllll
Andrea :
Do you book through instagram?
2026-01-03 02:10:35
6
yourmarketingchica
Ale 🇨🇴 :
Gorgggggggg 👏
2026-01-02 23:24:26
17
rmtaf
R ★ S A :
PERFECTION!
2026-01-08 04:46:36
2
cyncelis20
Cynthia Celis :
Where are you located?
2026-02-19 01:35:22
1
muahmaria
Maria 💋 :
2026-01-11 14:22:04
5
siren2736
Siren :
I was NOT ready!!! 💅
2026-01-04 02:33:08
1
rl_r24
🦋❤️‍🩹 :
Looooveeeee!!!!! Scared to go that color though I feel like it wouldn’t go for my skin tone 😩
2026-03-27 17:54:09
1
briannehastonwest
Brianne Haston Westerfield :
yesss. that makes her eyes pop
2026-02-13 01:53:34
1
rubicelymillan
Rubicely :
This is my sign to go lighter ♥️♥️♥️🥰
2026-01-02 22:17:07
1
lashaestheticsllc
Julia Magana | AZ Lashes ✨ :
What are you favorite toners love? 😍
2026-01-21 03:26:20
1
deadlynightshade2360
Deadlynightshade :
How long did this take?
2026-02-10 01:37:36
1
styledxbrii
Styledxbrii | OC Stylist ❥ :
so good ! 😍😍
2026-01-02 22:43:21
0
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Other Videos

Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp
Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp

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