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@nauancuoituan_11: 1 em nồi lẩu hấp đa năng quá tiện cho dịp tết này #xhuongtiktok #masuto #noilauhap #noidanang #nauancuoituan_11

nauancuoituan_11
nauancuoituan_11
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Monday 05 January 2026 09:51:43 GMT
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tnguyennn091
Nguyên vào bếp 👩🏻‍🍳 :
Nồi xịn quá bà
2026-01-31 09:01:32
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tho.hang553
tho.hang553 :
Tiện qua c
2026-01-05 09:57:41
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ssqa2808
Thư 🍣 :
Ngon quá 🥰
2026-01-08 14:40:06
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chucnauan
Chúc Nấu Ăn :
Nồi tiện lợi quá đi
2026-01-08 06:50:43
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baoanh94_
Cơm nhà tui ( 🎀Bảo Anh 94) :
Hời ơi ngon lắm luôn c
2026-01-05 12:04:04
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chonggiatruong
Thành Food :
nồi xịn quá e ơi
2026-01-05 11:25:21
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comnhahaiyen1995
Cơm Nhà Yến :
nồi xịn lắm nha
2026-01-05 15:27:24
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commotminh68
Lin nấu nè 🌱 :
Nồi hịn thích mê bà ơi
2026-01-07 18:12:21
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bepnhatuyen87
Bếp nhà Tuyền 🌷 :
Xịn nha cục dàng
2026-01-05 14:28:43
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bepnhaphuc8
Bếp nhà Phúc 🏠 :
Xịn qá
2026-01-05 11:21:17
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bepnhatao20
Bếp Nhà Táo 🍏 :
Nồi xịn lắm a
2026-01-07 12:56:30
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bepnhakhoai63
Bếp Nhà Khoai :
nồi xịn quá lun
2026-01-07 04:31:32
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#اكسبلور
#اكسبلور




Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
#jaquelinesangita #hopejoy159
#jaquelinesangita #hopejoy159
Grabe walang tapon Bea👏😍 #beamillanwindorski #missuniversephilippines
Grabe walang tapon Bea👏😍 #beamillanwindorski #missuniversephilippines

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