@empalmm: Hungry caterpillar 😫😫

EMMETT

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Region: US

Tuesday 06 January 2026 22:53:01 GMT

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Comments

lit_carloineforbes :

Bruh you would be the best teacher ever

2026-01-07 00:05:23

164

autizim :

holy underrated this is so cool

2026-01-06 22:58:02

81

Lizzy! :

You match my calculus project 😻

2026-02-21 16:30:09

12

Indica / IndiCunt :

Literally the human embodiment of whimsy

2026-01-07 08:15:22

72

billy :

bucket list 😭

2026-01-17 01:28:04

0

Kat :

wow! you are awesome!!!!💗💗💗💗

2026-01-07 12:16:01

1

⭐️lexandria :

this is the coolest thing ever

2026-01-07 00:01:43

1

willow :

This is amazing

2026-02-15 04:44:42

1

jaimeee🧃🐞 :

the red and black look like the Elliott smith

2026-02-16 03:57:35

2

HollowKnightandSilksongFan :

U hv so much whimsy! :D

2026-01-06 23:37:54

1

⋆✧ 🧿𝒲𝒽𝒾𝓂𝓈𝓎 🪷✧⋆ :

This is the coolest thing I’ve ever seen on this app

2026-01-07 00:18:14

8

♱ :

your literally so cool

2026-01-06 22:58:11

2

Oopsie :3 :

that hair is so cool 😍😮

2026-01-19 20:36:32

1

Mia :

OMG CUTE 😚

2026-01-06 22:59:40

1

🌺marissa🌸 :

Omg how cutee !

2026-01-07 00:16:02

1

elena lea🦥 :

OMGGG

2026-01-07 00:44:36

1

ֆʊռֆɦɨռɛ☀️ :

THIS IS UNBELIEVABLY COOL 🥰🥰

2026-01-07 00:15:36

17

avery🖤🌞 :

THIS IS AMAZING

2026-01-07 00:09:13

3

⋆˚꩜𝄞⨾𓍢ִ໋WHIMSIDOLL𝄞⨾𓍢ִ໋⋆˚꩜ :

commenting to stay on whimsytok🥹

2026-02-11 20:06:03

7

katie🐛 :

I’m in love with

2026-01-06 23:18:16

3

Lily 🪷 :

you’re ethereal

2026-01-06 23:34:13

1

magnolia 🦇 :

you're so cool omg

2026-01-06 22:57:07

1

Abby🐀💐 :

Probably the coolest person in the world

2026-03-21 21:29:30

0

Sparklecat Meow :

Pleaaaase you always eat it up!!!

2026-03-02 00:59:10

0

Pookie 🤨 :

no cuz ur genuinely so cool what

2026-02-24 20:43:08

0

To see more videos from user @empalmm, please go to the Tikwm homepage.

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A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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