@ayline.ea: Potato Parmesan Omelette A simple and comforting potato omelette with melted cheese and fresh vegetables, perfect for breakfast or a light meal🥔 Ingredients • Butter • 1 small potato • 3 eggs (mixed in a bowl with ½ tsp salt) Seasoning • 1 tbsp paprika • Onion powder • Garlic flakes • Chili flakes • Black pepper Add-ins • A handful of cheese • ½ bell pepper • A handful of baby spinach Topping • Parmesan • Green onions Instructions 1. Add butter to a pan over low heat. 2. Remove the skin and peel the potato into very thin, paper-like slices directly into the pan. Cover and cook on low heat for 2–3 minutes. 3. Pour in the eggs and add all the seasonings. Cover again and cook for another 2–3 minutes. 4. Flip the omelette, then add cheese, spinach, and bell pepper. 5. Fold the edges, flip once more, and slide onto a plate. 6. Top with parmesan and green onions. #food #quickrecipes #potato #EasyRecipes #breakfast