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@chi_chieye: #fypシ #makeitviral #fyppppppppppppppppppppppp

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Saturday 10 January 2026 04:27:58 GMT
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✨🥕Carrot Cake Cookies🥕✨ Carrot cake… but make it cookies😍 Soft, spiced, and packed with cozy flavor in every bite. Think warm cinnamon, sweet carrots, and a generous creamy dollop of vegan cream cheese frosting🤤 I made everything from the cookies to the creamy cheesecake layer with @zulkasugar 's organic, non-GMO, bone-char free sugars💕 ✨Cookies ⅔ cup vegan butter (150g) ½ cup Zulka Pure Cane Sugar (100g) ½ cup Zulka Brown Pure Cane Sugar (100g) 2 tsp vanilla ½ tbsp apple cider vinegar 1 ¼ cups + 2 tbsp all-purpose flour (215g) 1 tbsp cornstarch ½ tsp baking soda ¼ tsp baking powder ¼ tsp salt 1 tsp cinnamon ¼ tsp nutmeg ¼ tsp ginger 100g finely grated carrot (about 1/3 cup packed) 60g chopped pecans (about ¼ cup) ✨Cheesecake 220g vegan heavy whipping cream 70g vegan cream cheese 1/2 cup Zulka Powdered Pure Cane Sugar 1 tsp vanilla pinch of salt ✨Directions Start by washing and finely grating your carrot and chopping the pecans. In a large bowl, mix the cookie ingredients, except for the carrots and pecans. Once all the other ingredients are mixed well, fold in the carrots and pecans. Use a cookie scoop to scoop out the dough onto a cookie sheet. You should get 12-14 cookies. Refrigerate the dough for 30 minutes. Preheat the oven to 350°F/175°C. Once the cookies have chilled and the oven has preheated, bake the cookies for 15 minutes, until the edges are slightly golden brown. Add the heavy whipping cream to a bowl and use an electric hand mixer to whip until stiff peaks form. Add the vegan cream cheese, powdered sugar, vanilla, and a pinch of salt & mix until the mixture is smooth and creamy. Once the cookies have baked and *fully* cooled, scoop a generous dollop of cheesecake topping on each cookie. I added a carrot sprinkle on top, as well as more chopped pecans around the edges. Enjoy and store in the fridge🥰 #desserts #baking
✨🥕Carrot Cake Cookies🥕✨ Carrot cake… but make it cookies😍 Soft, spiced, and packed with cozy flavor in every bite. Think warm cinnamon, sweet carrots, and a generous creamy dollop of vegan cream cheese frosting🤤 I made everything from the cookies to the creamy cheesecake layer with @zulkasugar 's organic, non-GMO, bone-char free sugars💕 ✨Cookies ⅔ cup vegan butter (150g) ½ cup Zulka Pure Cane Sugar (100g) ½ cup Zulka Brown Pure Cane Sugar (100g) 2 tsp vanilla ½ tbsp apple cider vinegar 1 ¼ cups + 2 tbsp all-purpose flour (215g) 1 tbsp cornstarch ½ tsp baking soda ¼ tsp baking powder ¼ tsp salt 1 tsp cinnamon ¼ tsp nutmeg ¼ tsp ginger 100g finely grated carrot (about 1/3 cup packed) 60g chopped pecans (about ¼ cup) ✨Cheesecake 220g vegan heavy whipping cream 70g vegan cream cheese 1/2 cup Zulka Powdered Pure Cane Sugar 1 tsp vanilla pinch of salt ✨Directions Start by washing and finely grating your carrot and chopping the pecans. In a large bowl, mix the cookie ingredients, except for the carrots and pecans. Once all the other ingredients are mixed well, fold in the carrots and pecans. Use a cookie scoop to scoop out the dough onto a cookie sheet. You should get 12-14 cookies. Refrigerate the dough for 30 minutes. Preheat the oven to 350°F/175°C. Once the cookies have chilled and the oven has preheated, bake the cookies for 15 minutes, until the edges are slightly golden brown. Add the heavy whipping cream to a bowl and use an electric hand mixer to whip until stiff peaks form. Add the vegan cream cheese, powdered sugar, vanilla, and a pinch of salt & mix until the mixture is smooth and creamy. Once the cookies have baked and *fully* cooled, scoop a generous dollop of cheesecake topping on each cookie. I added a carrot sprinkle on top, as well as more chopped pecans around the edges. Enjoy and store in the fridge🥰 #desserts #baking
🖤🤌🏻🔥 #1abdullahjaved #Gujrat
🖤🤌🏻🔥 #1abdullahjaved #Gujrat
Que bien me la pasé en mi cumpleaños 🥳🎈 #CapCut #tiktoktrend
Que bien me la pasé en mi cumpleaños 🥳🎈 #CapCut #tiktoktrend
ᴀᴍᴀᴢɪɴɢ ʜᴅ ᴀᴇsᴛʜᴇᴛɪᴄ ᴡᴀʟʟᴘᴀᴘᴇʀs 🔥🎧📸 #wallpapers #aesthetic #4k
ᴀᴍᴀᴢɪɴɢ ʜᴅ ᴀᴇsᴛʜᴇᴛɪᴄ ᴡᴀʟʟᴘᴀᴘᴇʀs 🔥🎧📸 #wallpapers #aesthetic #4k
jangan kelewatan keponya 😰 ntar nasibnya kaya mereka #filmpaketsantet #paketsantet #dikiriminpaketsantet #paket #cod #jneexpress #jnt #kurir
jangan kelewatan keponya 😰 ntar nasibnya kaya mereka #filmpaketsantet #paketsantet #dikiriminpaketsantet #paket #cod #jneexpress #jnt #kurir
Jangan bilang “sepi” ketika pemasukan kita menurun ataupun ekonomi sedang tidak stabil. Syukuri selalu dengan mengucapkan Alhamdulillah. Karena bisa jadi, Allah sedang mengajarkan kita untuk lebih pandai bersyukur, lebih kuat dalam bersabar, dan lebih dekat kepada-Nya. Rezeki bukan hanya tentang banyaknya uang, tetapi juga tentang kesehatan, keluarga yang masih lengkap, hati yang tenang, waktu yang bermanfaat, dan kesempatan untuk terus beribadah. Jangan hanya bersyukur ketika mendapatkan lebih, tetapi belajarlah bersyukur ketika keadaan sedang sederhana. Sebab syukur tidak menunggu kaya, dan sabar tidak menunggu semuanya baik-baik saja. Percayalah, rezeki Allah tidak pernah tertukar. Teruslah berusaha, berdoa, bersedekah sesuai kemampuan, dan jangan pernah berputus asa dari rahmat Allah. Alhamdulillah ‘ala kulli haal. Semoga Allah mencukupkan rezeki kita, memberkahinya, dan menjadikan kita hamba yang selalu bersyukur. Aamiin. ✨️🤲🏻 #uir #ustadzirfanrizkihaas @irfanrizkihaas #dakwah #apdillah #fyp
Jangan bilang “sepi” ketika pemasukan kita menurun ataupun ekonomi sedang tidak stabil. Syukuri selalu dengan mengucapkan Alhamdulillah. Karena bisa jadi, Allah sedang mengajarkan kita untuk lebih pandai bersyukur, lebih kuat dalam bersabar, dan lebih dekat kepada-Nya. Rezeki bukan hanya tentang banyaknya uang, tetapi juga tentang kesehatan, keluarga yang masih lengkap, hati yang tenang, waktu yang bermanfaat, dan kesempatan untuk terus beribadah. Jangan hanya bersyukur ketika mendapatkan lebih, tetapi belajarlah bersyukur ketika keadaan sedang sederhana. Sebab syukur tidak menunggu kaya, dan sabar tidak menunggu semuanya baik-baik saja. Percayalah, rezeki Allah tidak pernah tertukar. Teruslah berusaha, berdoa, bersedekah sesuai kemampuan, dan jangan pernah berputus asa dari rahmat Allah. Alhamdulillah ‘ala kulli haal. Semoga Allah mencukupkan rezeki kita, memberkahinya, dan menjadikan kita hamba yang selalu bersyukur. Aamiin. ✨️🤲🏻 #uir #ustadzirfanrizkihaas @irfanrizkihaas #dakwah #apdillah #fyp

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