Made your chicken piccata tonight! Perfection and on the table in a flash!!!
2026-01-10 22:42:09
4
azulcrab :
That looks dry as hell who uses applesauce from can😳🙏NOT💯
2026-01-13 00:18:50
0
TheGreek :
Pork chop just in flour or egg too?
2026-01-10 17:54:01
0
Chad Babuk :
thanks for the 145° thing, it seems like every pork recipe I've seen on here talks about cooking the pork chop for like an hour or something it's crazy
2026-01-11 00:16:08
3
chicdownsouth :
Did you change names on here?
2026-01-10 17:54:12
1
Dorothy Bezanson🇨🇦 :
Show off!😂😂😂
2026-01-12 21:14:02
0
bigchief1022 :
This looks awesome, what sides do you usually serve with it?
2026-01-10 23:13:41
0
andylalonde :
Your videos keep getting better and better! Thanks for the recipe Chef!
2026-01-11 01:01:00
1
04Angels :
That chop looks beautiful!
2026-01-10 18:09:15
3
Theresa :
I always eat applesauce with my pork chop so I’ll def try this
2026-02-24 03:09:26
1
Dee Hobbs636🇨🇦 :
could I bake this instead
2026-01-10 20:08:02
0
Brian F :
I like the Chef Moe name better! Thanks Moe!😊
2026-01-11 04:00:45
2
Tim :
Now I want a pork chop! Looks great!
2026-01-11 05:17:31
3
noSoup4u🚫🍲2.0 :
delish! question: if you had to make this gluten free which flour substitute would you recommend?
2026-01-10 18:00:56
0
MACeatstheworld :
I respect your chef skills 👍
2026-03-02 22:07:34
1
cmdion :
Pork chopppps and Apple sauce!!! I'm old and live in New England.
2026-01-13 01:31:14
1
Susz :
Yummers!
2026-01-11 20:53:21
1
NurseGina :
Amazing
2026-01-12 00:17:39
1
Thenamesdebbie :
Thanks Chef
2026-01-10 21:05:54
1
Terry Huwe :
Oh wonderful ❤
2026-01-11 01:31:49
1
Jackie :
Mmmm… looks beautiful
2026-01-11 00:36:57
1
Blue_Baroness :
mmmm!! That kiss of rosemary!!
2026-01-10 17:57:24
1
Ragmannalpha :
that was a perfect sear! Thanks, Chef Moe!
2026-01-10 19:08:17
1
Gail Barbee :
Going to make this.
2026-02-17 17:31:47
0
II :
What is minced stock?
2026-03-03 21:14:11
0
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